Ah Hock Fried Hokkien Noodles

  • Ah Hock Fried Hokkien Noodles Image: PH Lee

Located at the quaint Chomp Chomp Food Centre, Ah Hock draws the crowd in with its drier than usual and flavourful Hokkien mee. This stall can get busy during peak meal hours, so expect to queue up in a long line and wait 30 to 40 minutes for your foods to arrive on your table.

What are so special

  • Pieces of prawn and squid hidden at the bottom: This is particularly interesting because this might be the reason for the savoury of the seafood. Prawn and squid are tucked in the bottom, soaking up the gravy and the natural flavours of the other ingredients.

  • Pork stock instead of pork strips, bellies, or lard: This means loyal seafood lovers and those who refrain from pork fat will love Ah Hock’s wholesomeness. The pork stock is actually reduced into a gravy which is then absorbed by the thin bee hoon noodles.

Note
Chopped chilli is served instead of sambal.

Price
3-dollar, 4-dollar and 5-dollar portions are available.

Opening Hours
Daily: 17:30 – 00:00
Closed on alternate Tuesday

Contact
Ah Hock Fried Hokkien Noodles
Chomp Chomp Food Centre Stall 27
Serangoon Gardens

EmailShare

You may also like