15 Stamford by Alvin Leung

Written by The Best Singapore Editors | June 20, 2023

Image: 15 Stamford by Alvin Leung

Loved for

Brunch by Michelin-starred Chef

Prices

S$188++ - S$288++ per pax

Cuisine

Modern Asian

Located in

The Capitol Kempinski Hotel Singapore

Address

15 Stamford Road
Singapore 178906

Phone

+65 6715 6871

Opening hours

Sunday brunch 12:00 - 15:00

Website

15 Stamford by Alvin Leung

reservation.15stamford@kempinski.com

For those who are searching for an exceptional Sunday brunch experience, the Tropical Sunday brunch at 15 Stamford by Alvin Leung is definitely worth considering.

This brunch offers a feast for the senses, complete with live entertainment and thematic cocktails. You can indulge in a diverse selection of modern Asian food, including grilled meats, and seafood served fresh at various live stations.

Some of the standout dishes include a luxurious foie gras station, fresh lobsters, and seasonal oysters. Meat lovers will definitely love the Wagyu Beef Hanging Tender, Pasture Fed Lamb Leg, and Angus Beef Ribeye.

Highlights

Modern Asian cuisine by the Demon Chef: Alvin Leung, a renowned chef from Canada who goes by the moniker “Demon Chef,” sets himself apart from the traditional Michelin-starred chefs in the culinary world. This unconventional culinary artist’s innovative approach to Asian classics has breathed new life into familiar recipes, earning him a well-deserved reputation as a maverick in the culinary world.
Free-flowing champagne courtesy of Telmont: Add sparkle to your dining experience with free-flowing champagne, generously provided by Telmont – the official champagne partner of the restaurant. Renowned for its exquisite organic and environmentally-friendly champagnes, Telmont is recognized for showcasing a unique balance between tension and freshness in its wines.
17 decadent food stations to choose from: At 15 Stamford by Alvin Leung, you’ll discover an extensive selection of 17 food stations, each offering a unique culinary experience. With live cooking and preparation, the stations feature a diverse range of Asian-inspired dishes, from classic favorites to modern interpretations. Whether you’re in the mood for seafood, grilled meats, noodles, or dumplings, the food stations have something for every palate.

FOOD STATIONS:

Sashimi & Seafood on Ice: Oysters, Baby Lobster, Tiger Prawn, Tuna Akami
Charcuterie & Cured Fish: Beef Bresaola, Wagyu Pancia, Jamón Ibérico De Bellota
Salad Bar: Mesclun Green Salad, Iceplant Salad, Romaine Lettuce
Assorted Sushi And Maki
Breads & Soups: Sourdough Loaf, Foccacia, Soup of the Day
Pan-Seared Foie Gras
Pasta & Noodles: Laksa, Choice of pasta and sauces
Seafood Live Station: White Clams, Spring Bay Mussels, Tiger Prawns
The Grill Carvings: Wagyu Beef Hanging Tender, Angus Beef Ribeye, Pork Belly Char Siew
Rotisserie Spit Roast: Pasture Fed Lamb Leg, Gammon Ham, Roasted Chicken
Side Dishes: Roasted Kipfler Potatoes, Grilled Asparagus, Black Lentil Beef Stew
Dimsum & Wok: Siew Mai, ‘Har Gao’ Shrimp Dumpling, Kung Pao Chicken
Indian Cuisine: Chicken Tikka, Chana Masala, Mutton Curry
Cheeses: Five types of Premium French Cheese
Ice Cream: Chocolate Fudge Ice Cream, Thai Coconut Ice Cream, Calamansi Sorbet
Chocolate Fondue: Dark & White Chocolate with choices of seasonal fruits, roasted almonds, Valrhona chocolate balls, etc.
Desserts: Assorted cakes, macarons, housemade cookies, and fresh fruits

DRINKS:

Champagne
Spirits
Cocktails
Wine
Beer
Non-alcoholic drinks

PRICES:

S$188++ per person with free-flow Telmont Champagne, house pour spirits, cocktails, red and white wines, and beers
S$218++ per person with free-flow Telmont Rose Champagne, house pour spirits, cocktails, red and white wines, and beers
S$248++ per person with free-flow Billecart Rose Champagne, house pour spirits, cocktails, red and white wines, and beers
S$268++ per person with free-flow Billecart Blanc de Blancs Champagne, house pour spirits, cocktails, red and white wines, and beers

AMBIENCE: The design of 15 Stamford by Alvin Leung is inspired by Singapore’s colonial past. The decor features intricate details such as hand-made ceramic tiles, bamboo caning, and an intricately carved wooden back bar, creating a sense of place and history.

Guests at 15 Stamford have the freedom to choose their preferred dining experience, whether that means nestling in a plush leather banquette amid lush greenery, enjoying a cozy wine nook, celebrating in a private dining room, or sitting at the cocktail bar to be in the heart of the action.

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