MENU: The simple menu is listed on a one-page card where the theme is steak served with crunchy salad and free flowing fries. Along with some amazing French-style starters and desserts, there is a weekend specialty, Couscous Royal. The restaurant’s menu also offers an extensive selection of wines.
- Grilled Ribeye Steak With Vigneron Butter
- Grilled Sirloin Steak with Fries
- Escargots with Garlic Butter
- Jumbo Prawns
- Couscous Royal
- Creme Brulee
- Peach Melba
ATMOSPHERE: The décor is reminiscent of French bistro, complete with vintage posters and dim lights. It has a casual and cozy ambiance to enjoy leisure meals with lively chatter. There are six tables placed inside while around four tables are arranged outdoors.
LOCATION: Les Bouchons is located on the Ann Siang Road, along Club Street in the heart of Chinatown.
- Entrées: S$18++
- Main: S$38.80++
NOTE: Reservation is highly recommended.