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7 Best French Restaurants in Singapore to Celebrate Life

Written by Sarah Ong | September 04, 2025
JAG Restaurant
JAG Restaurant
Image: JAG Restaurant

Contents:

Singapore is home to some of the world’s most top-notch and expensive French restaurants, making them the perfect setting for those who want to celebrate special occasions in style.

From Michelin-starred restaurants to those helmed by renowned chefs, diners can expect nothing but the finest creations made from the freshest and highest quality ingredients. With their impeccable service and luxurious ambiance, these French restaurants are the go-to places for those who want to indulge in a truly unforgettable gastronomic experience.

1. Les Amis

Les Amis
Les Amis
Image: Les Amis
  • Loved for
    Award-winning food, wine, and service
  • Prices
    S$305 to S$585 per pax
  • Address
    1 Scotts Road, #01-16 Shaw Centre
    Singapore 228208
  • Phone
    +6567332225
  • Opening hours
    Daily 12:00 - 14:00; 19:00 - 21:00
  • Website
    Les Amis
  • Email
    lesamis@lesamis.com.sg

    • Highlights:

    • Asia’s only “Three Pillars” restaurant: Les Amis is the only restaurant in Asia that has earned the coveted “Three Pillars”, a recognition that covers the three most important aspects of dining – food (3 Michelin Stars), service (5 Stars by Forbes Travel Guide), and wine (Grand Award by Wine Spectator).
    • Seasonal ingredients from France: The menu changes with the seasons, featuring only the finest ingredients sourced from all over France.
    • The best wine list in Asia: Les Amis is a consistent winner of the Grand Award by Wine Spectator. Its wine list is designed to complement the classic French cuisine of the restaurant. Most of the wines are from the Old World, 85% of which reflects the French terroir, particularly Bordeaux and Burgundy.
    Read full review

    2. JAG

    JAG-Restaurant
    JAG-Restaurant
    Image: JAG
  • Loved for
    • Contemporary French food
    • Vegetarian degustation menus
  • Prices
    S$148++ to S$338++ per pax
  • Address
    76 Duxton Rd, Singapore 089535
  • Phone
    +6531388477
  • Opening hours
    Tue to Thu 18:00 - 22:30
    Fri & Sat 12:00 - 15:00, 18:00 - 22:30
  • Website
    JAG
  • Email
    reservations@restaurantjag.com

    • Highlights:

    • Consistent Michelin-star awardee: JAG earned its first Michelin Star within one year of opening its doors in Singapore. Since then, it has consistently earned a Michelin Star for four years in a row.
    • A mix of local produce and French herbs: The culinary team at JAG is passionate about using locally-produced ingredients from sustainable sources, and they incorporate wild-foraged herbs from the French Alps to give their dishes a French flair.
    • Accommodates various dietary inclinations: At JAG, no two dishes are exactly alike thanks to the Discovery Degustation Menu approach, which allows the chef to create bespoke recipes that adapt to guests’ dietary restrictions and preferences.
    Read full review

    3. Rhubarb le Restaurant

    Rhubarb le Restaurant
    Rhubarb le Restaurant
    Image: Rhubarb le Restaurant
  • Loved for
    Omakase menu
  • Prices
    S$68 - S$198 per pax
  • Address
    3 Duxton Hill Singapore 089589
  • Phone
    +6581275001
  • Opening hours
    Mon & Tue: 12:00 - 14:15; 18:30 - 21:30
    Thu to Sat: 12:00 - 14:15; 18:30 - 21:30
  • Website
    Rhubarb le Restaurant
  • Email
    paul@rhubarb.sg

    • Highlights:

    • 1-Michelin Star Restaurant: Rhubarb earned its first Michelin Star in 2016, just two years after it was established, and has retained it annually ever since.
    • Omakase lunch that is worth your buck: Rhubarb’s famous omakase lunch starts from S$68 for a 3-course degustation. Every dish churned out by Chef Paul is definitely a delight and worth every penny.
    • Blind Eye Tuesdays: On Tuesdays, you can bring your own bottle of wine without paying the corkage fee. One 750ml bottle is allowed for every 2 guests. The more people in your group, the more wine you can bring!
    Read full review

    4. Béni

    Béni
    Béni
    Image: Béni
  • Loved for
    French cuisine with a Japanese twist
  • Prices
    S$118 - S$268 per pax
  • Address
    333A Orchard Road
    #02-37 Mandarin Gallery
    Singapore 238897
  • Phone
    +6591593177
  • Opening hours
    Mon to Sat 12:00 - 15:00; 19:00 - 22:30
  • Website
    Béni
  • Email
    enquiry@beni-sg.com

    • Highlights:

    • Consistent Michelin Star French restaurant: Béni has consistently earned a Michelin Star from 2016 until 2022, a recognition that it rightfully deserves.
    • Seasonal menu highlights Japanese ingredients: Béni’s menu changes with the seasons, highlighting the best of Japanese produce.
    • Tailored wine and sake pairings: The wine list is designed to further enhance the dishes created by Chef Kenji, with one highlight being an elaborate wine and sake pairing that offers a unique dining experience not found in other French restaurants in Singapore.
    Read full review

    5. Gunther’s Modern French Cuisine

    gunther-s-restaurant-singapore
    gunther-s-restaurant-singapore
    Image: Gunther’s Modern French Cuisine
  • Loved for
    Cold angel hair pasta
  • Prices
    S$80++ per pax
  • Address
    36 Purvis Street #01-03 Singapore 188613
  • Phone
    +6563388955
  • Opening hours
    Mon to Fri 12:00 – 14:30, 18:30 – 22:00
    Sat 18:30 – 22:00
  • Website
    Gunther's Modern French Cuisine

    • Highlights:

    • Cold angel hair pasta, Oscietra caviar, a gorgeous creation of chef Gunther: The dish looks simple but it turns out to be divine in flavor, marked by top-notch ingredients of truffle and Oscietra caviar. Once enjoying this Gunther’s signature dish, you may forget everything eaten before.
    • Good value weekday set lunch menu: Fine dining on a budget? It is what Gunther offers in its weekday lunch set. With S$80++, diners will have a delicious 5-course meal in an elegant setting.
    • Daily specials: Chef Gunther doesn’t change his menu regularly, but he knows how to make his offers always new by using a “daily special cart”. Those on the cart are what can never be found on the menu, but can be touched by hands when the cart full of best in-season produce is shown at your tables. Don’t forget to ask about the price as special foods always come with special price tags.
    Read full review

    6. db Bistro & Oyster Bar

    db Bistro & Oyster Bar
    db Bistro & Oyster Bar
    Image: db Bistro & Oyster Bar
  • Loved for
    Fresh seafood
  • Prices
    S$58 - S$78 per pax
  • Address
    The Shoppes at Marina Bay Sands
    B1-48, Galleria Level
    2 Bayfront Avenue, Singapore 018956
  • Phone
    +6566888525
  • Opening hours
    Sun to Thu 12:00 - 16:00; 17:30 - 21:00
    Fri & Sat 12:00 - 16:00; 17:30 - 21:30
  • Website
    db Bistro & Oyster Bar
  • Email
    dbreservations@marinabaysands.com

    • Highlights:

    • French bistro fare by multi-awarded Chef: Chef Daniel Boulud is a recipient of the Lifetime Achievement Award from the World’s 50 Best Restaurants. He was also awarded “Outstanding Restaurateur”, “Best Chef of New York City”, and “Outstanding Chef of the Year” by the James Beard Foundation.
    • Casual weekend brunch: For only S$75, you can enjoy traditional brunch favorites prepared by Chef Jonathan Kinsella. Don’t miss the Steak Haché, Scrambled Farm Eggs, and the Signature Bloody Mary!
    • Tuesday Night Social Hour: Every Tuesday Night, Marina Bay Sands holds its social hour from 6 to 9 PM. db Bistro & Oyster Bar lets you join the fun by offering 50% off on all signature tiki cocktails such as the Zombie, Mai Tai, and the Royal Hawaiian.
    Read full review

    7. Fleur de Sel Le Restaurant

    Fleur de Sel Le Restaurant
    Fleur de Sel Le Restaurant
    Image: Fleur de Sel Le Restaurant
  • Loved for
    Light and modernized French cuisine
  • Prices
    S$78 - S$198 per pax
  • Address
    64 Tras Street #01-01 Singapore 079003
  • Phone
    +6562226861
  • Opening hours
    Tue to Sat 12:00 - 14:00; 18:00 - 22:00
    (Closed on Sun & Mon)
  • Website
    Fleur de Sel Le Restaurant
  • Email
    reservations@fleurdesel.com.sg

    • Highlights:

    • Bistro de luxe at the heart of Tanjong Pagar: Fleur de Sel holds its own amidst the lane of acclaimed restaurants along Tras Street, thanks to Chef Alexander’s impressive resume and masterful concoctions in the kitchen.
    • Open kitchen dining experience: At Le Fleur de Sel, you can enjoy an open kitchen dining experience à la Chef’s Table, watching Chef Alex work his magic as he prepares each delectable dish served to you.
    • Carefully curated wine list: Le Fleur de Sel’s wine cellar mostly contains French labels that perfectly complement the refined French dishes.
    Read full review

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