MENU: Besides steak, Lawry is also famous for its daily selection of freshest fish. The restaurant’s menu includes space for a delectable range of appetizers and soups along with mouth-watering desserts.
MUST TRIES
- The Lawry’s Cut
- Pan Seared Thread Fin & Hokkaido Scallop
- Atlantic Lobster Tails
- Single Cut Fillet Mignon
- The Famous Original Spinning Bowl Salad
- Creamed Spinach
- Mushroom Soup
- Traditional Lump Crab Cake
- Strawberry English Trifle
- Tiramisu
- Flaming Crepe Suzette
ATMOSPHERE: This restaurant has friendly, comfortable vibes where you can relax and enjoy scrumptious prime rib. In fact, Lawry is known as a steakhouse for all occasions as people celebrate a variety of occasions here such as birthday parties, anniversaries and even host corporate events.
PRICES
- A-la-carte dinner at around S$150 per pax
- Set lunch from S$40 – S$60
- Lawry’s Cut S$88
- California Cut S$68
- English Cut S$78
NOTES
- It is a good idea to be aware of the latest promotions and events that may bring good discounts and other offers.
- Always make reservations
- Takeaway service is available.