Want to find an Indian food spot packed with local Indian diners right at Little India? Muthu’s Curry on Race Course Road is the restaurant of that kind. Step into this food paradise, you can see a lot of Indian diners happily enjoying the delicious banana leaf meals.
Highlights:
- One of the most popular venues for having fish head curry: To many Singaporean generations, Muthu’s Curry is the first name to talk about when it comes to fish head curry. Yes, we love the fresh, tender and fleshy fish as well as the thick curry gravy with a balanced mix of spiciness and sourness. It is so addictive.
- Open concept kitchen – where the super hot naan come from: Operating in form of an open kitchen and situated in the middle of the restaurant, the Live Tandoor Station invites diners to enjoy the hottest naan as well as tandoori chicken and seafood that a restaurant has to offer.
- Vegetarian options are also available: With around 20 items, the vegetarian selection is not very large, but it is tasty enough to satisfy any hungry diner.
- Free papadums and two vegetable side dishes are always offered to its diners.
MENU
The restaurant’s comprehensive menu features dishes from both North and South Indian cuisine, which covers the categories of Starters, Chicken, Mutton, Kebabs, Seafood, Vegetables, Rice, Breads, and Desserts.
RECOMMENDED DISHES
- Fish Head Curry
- Tandoori Fish Head
- Black Squids
- Masala Prawns
- Mutton Vindaloo
- Mysore Mutton
- Tandoori Chicken
- Masala Chicken
- Crab Meat Varuval
LOOK & FEEL
Muthu’s Curry is a spacious, clean and bright Indian food venue, which can accommodate up to 350 seats. Both the well-decorated indoor and alfresco dining areas are comfortable for experiencing a classic Indian meal.
AVERAGE PRICE/PAX: S$25