5 Best Vietnamese Restaurants in Singapore for Pho and More for 2025

Written by Sarah Ong | September 04, 2025

Image: Vu Pham

1. Long Phung Restaurant

Loved for

• Pho
• Seafood
• Smoothies

Prices

S$7.90 - S$8.90 per pho bowl

Address

159 Joo Chiat Road, Singapore 427436

Phone

+65 9105 8519, +65 6440 6959

Opening hours

Mon to Sat 12:00 – 23:00

Highlights:

Vietnamese-style seafood to pair with beer: Seafood and beer are some of the most popular items found in eateries along Saigon’s streets in Vietnam. In Singapore’s food scene, the best Vietnamese-style seafood menu can be found at Long Phung. Cockles, gong gong, scallops, and clams are prepared in various ways to pair perfectly with beer. It is recommended to eat them hot to enjoy their flavors at their best, and don’t forget to dip them in the condiment made of salt, pepper, chili, and lime for a heavenly taste.
Good beef pho: If you prefer tender beef, you can enjoy the pho tai (rare beef noodles). For those who love variety, the pho dac biet (combination beef noodles) is an ideal choice. For food connoisseurs, the key to Vietnamese noodle soup is in the broth. At Long Phung, the broth soup is fragrant, flavorful, and slightly sweet, perfectly complementing the smooth rice noodles, tender beef, raw egg, and bean sprouts.
The best smoothies: Mango, avocado, jackfruit, and durian smoothies – all of them are excellent at Long Phung. Their smoothies are delicious because they use fresh fruit as the main ingredient, which makes up a large proportion of the drink.

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2. Little Vietnam Restaurant and Coffee

Loved for

• Grilled pork chop vermicelli
• Coffee
• Desserts

Prices

S$8.20 per pho bowl

Address

511 Guillemard Road, #01-25/29 Grandlink Square, Singapore 399849

Phone

+65 6547 8587

Opening hours

Daily 11:30 - 22:00

Highlights:

Extensive menu with some dishes hardly found elsewhere: Little Vietnam Restaurant offers an extensive menu of pho, other noodle dishes, rice dishes, appetizers, side dishes, seafood, snacks, desserts, and drinks. The Vietnamese favorites of each category are highlighted, including some dishes that are hardly found elsewhere, such as banh xeo (Vietnamese pancake), tom xien nuong (grilled prawns), chao long (pork innards rice porridge), and che chuoi (banana sago).
An impressive selection of Vietnamese drinks and desserts: Its menu features over 20 popular Vietnamese drinks and desserts that will take you on a trip down memory lane to the sweet flavors of Saigon. The star of the menu is the rau cau dua (coconut jelly), which is perfect for Singapore’s year-round summer weather. This light and refreshing dessert is made even better by the addition of shredded coconut inside
Relaxing atmosphere for Vietnamese street foods: The restaurant has two dining areas, an air-conditioned indoor section and an al fresco area designed for enjoying street food. The indoor area is cozy, adorned with red lanterns and photos of Vietnamese roadside business culture. Meanwhile, the outdoor area is perfect for a breezy night if you want to pair street food with beer and enjoy a lively and relaxed atmosphere, just like in Saigon.

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3. Làng Nướng Việt Nam

Image: Làng Nướng Việt Nam

Loved for

Vietnamese barbeque

Prices

25 per pax

Address

18 Foch Rd, Singapore 209260

Phone

+65 9235 3548

Opening hours

24/7

Website

Làng Nướng Việt Nam

Highlights:

An extensive menu with classic and newly-created Vietnamese street food: The restaurant’s vast menu has a lot to offer, from Vietnamese classic street food like pho, soup noodles, dry noodles, and BBQ pork chop rice to the new creations that come to Vietnamese food scene recently like grill whole chicken with chili salt, salted whole chicken, sauteed squid teeth with butter, and half done shrimp with That sauce. Rare-to-find dishes like crispy pig intestine is also available.
Authentic Saigon-style barbeque packed full of flavor: Làng Nướng Việt Nam can transport you to Saigon with its authentic atmosphere and delicious barbeque. The meat is cooked over clay pots with charcoal, giving it a distinctive smoky flavor that can’t be replicated by fancy table gas grills. You can choose from a variety of meats (beef, pork, chicken), seafood (prawns, squids, octopus, scallops, fish), vegetables, mushrooms, and more to make your own BBQ feast.
A late-night dining spot for BBQ, seafood, and beers: Open 24/7, the restaurant is an ideal place to hang out late with friends over BBQ, hotpots, seafood, and beers.

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4. Co Hai Banh Mi & Pho

Image: Co Hai Banh Mi & Pho

Loved for

Banh mi

Prices

• S$8 -S$12 per banh mi
• S$10 -S$12.50 per pho bowl

Address

359 Beach Rd, Singapore 199575

Phone

+65 9650 7999

Opening hours

Daily 11:00 - 22:00

Website

Co Hai Banh Mi & Pho

Highlights:

The baguette (banh mi) is freshly made on the premises: Not only does Co Hai make fresh banh mi for their own restaurant, but they also supply them to other Vietnamese restaurants in Singapore. The experience of biting into a warm, crusty on the outside but airy on the inside banh mi is truly amazing.
Banh mi comes in 10 options: Roasted Pork & Pate Baguette, Pork Hams & Pate Baguette, Stir-fried Beef & Cheese Baguette, Stir Egg & Cheese Baguette, and Mix Vegetables Baguette (vegan) just to name a few. Also available in their banh mi list is the Beef Stew & Baguette with the beef stew served in a bowl and the baguette on the side to be dipped in the soup while enjoying.
Reasonable pricing with generous portions: Whether you order a banh mi, pho, or vermicelli, you’ll get a big portion with a generous amount of meat and filling. The meals are great value for money, given the generous quantity and high quality.

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5. Mrs Pho Bussorah Street

Image: Mrs Pho

Loved for

• Pho
• Skewers

Prices

S$9.90 - S$22.90 per Pho bowl

Address

73 Bussorah Street, Singapore 199486

Phone

+65 9666 5514

Opening hours

Daily 11:00 - 22:00

Website

Mrs Pho Bussorah Street

Highlights:

Six Pho options to choose from: You have the option to choose from Pho ga (chicken pho) and five different choices of Pho bo (beef pho). For a premium touch, opt for wagyu Pho or premium short rib Pho, which includes sliced beef, beef ball, and grilled beef short rib seasoned with Pho spices and cooked sous vide for 36 hours.
Skewer heaven with over 20 options: Mrs. Pho at Bussorah Street takes the common Southeast Asian grilled snacks to the next level. They offer a dynamic variety of skewers in varying flavors and protein choices (chicken, beef, pork, fish, shrimp) and even some vegetarian options (eggplant and mushroom).
Yummy Vietnamese street food with a touch of elegance: Street food is a big part of Vietnamese culture, and Mrs. Pho pays homage to that, albeit in a more modern, chic setting. But unlike traditional street food, the dishes are served in beautiful plates and bowls, giving it a more restaurant-y feel.

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