The Dining Room at Sheraton Towers Singapore

If you are looking for an international buffet in a five-star hotel that offers fresh oyster and salmon sashimi at reasonable prices, The Dining Room at Sheraton Towers is a must to check out. Unlike others serving a wide variety of foods, The Dining Room focuses on the quality of food. This buffet place is attentive to the needs of those who would like to have an endless flow of their favorites rather than those who prefer to sample many dishes at one meal.

HIGHLIGHTS:

  • An exquisite ambience for a relaxing buffet dining experience: A serene atmosphere differentiates The Dining Room from other international buffets in Singapore. This is the only buffet place you can enjoy your favorites to your heart’s content without any waiting people or distracting noise from large groups of diners. But the most attractive ones are the beautiful garden with a waterfall outside that can be seen through the glass walls and the luxurious furniture indoor. Make a booking to get a table by the glass walls.
  • A place to have free flow of fresh oysters and salmon sashimi at affordable prices: Fresh oyster never comes cheap in Singapore; it doesn’t matter to oyster lovers, however. To satisfy such, just make a booking at The Dining Room and enjoy an endless flow of the best oysters as nowhere offers the better price for the same quality oysters in town. Another highlight at this international buffet is the super fresh and thick-cut salmon sashimi. You can also find high-quality crayfish, prawns, scallops, and mussels at the same counter.
  • Women Only Wednesday Promotion: On Wednesdays, ladies are entitled to enjoy a 50% off sumptuous buffet dinner at The Dining Room.

FOOD:
The Dining Room’s buffet spread is not as wide as others’; however, the quality of food makes up the space. The buffet is divided into some small sections:

  • Cooked dishes: rump of lamb, roast chicken, rosemary potatoes, salmon in cream sauce, duck, chicken curry, fried rice and noodle, assorted bread, soups, stewed chicken, black pepper prawns, fried Hokkien noodles, lamb chop, duck kway teow, mutton curry, roasted prime rib of beef, pan-fried red snapper fillet, roasted five spices duck, risotto and asparagus.
  • Cold dishes: oysters, crayfish, mussels, scallops, prawns, salmon and tuna sashimi, sushi and maki
  • Salad bar: some greens and dressings are available
  • Desserts: tiramisu, strawberry puff, chocolate lava cake, ice cream, cheng teng, mango pudding, chocolate fondue, waffles
  • Fruits: mixed fruits of watermelon, orange, pineapple, strawberry, honey dew, rock melon, and mangosteen

MUST TRIES:

  • Oysters
  • Salmon sashimi
  • Crabmeat fried rice
  • Sheraton Towers laksa
  • Roast beef
  • Hokkien mee
  • Braised duck
  • Bread
  • Dark chocolate gelato
  • Green tea gelato
  • Ginger gelato
  • Chocolate lava cake
  • Waffles

PRICES:

  • Lunch buffet daily: S$52.00++ (adult) | S$26.00++ (child between 6 to 12yrs)
  • Dinner buffet daily: $78.00++(adult) | $39.00++ (child between 6 to 12yrs)
    *Ladies enjoy 50% off dinner buffet on Wednesdays

Mansion Bay: A many-in-one club

Mansion Bay is located in between the iconic building, Esplanade, and the famous Makansutra where delectable food is located. It is divided into 3 concepts – Madison Lounge, M Bar and Mansion. The size of the whole place is of 15,000 square feet, has 2 levels and can hold approximately 1000 people.

1) Madison lounge

The Madison Lounge occupies the second level and has both indoor and outdoor areas. There are 2 staircases at each end that leads down to Mansion. With a capacity of approximately 250 people, it makes a perfect choice for a small-scaled private event. The purple luxe upholstered couches, and gold-framed tables with marble top further enhance the classiness and elegance of the place. The dim orange spotlights create a soothing ambience for the area. The indoor seating is entirely carpeted.

The door leads to a non- air conditioned balcony where a bar counter is situated.

Mansion Bay

2) M bar

M Bar is located outside Mansion on the ground level and can hold up to 150 people. The non-air conditioned area gives an alfresco setting and a bar counter is situated in the middle.

Mansion Bay

3) Mansion

The entire capacity of Mansion is approximately 450- 500. Mansion features a dance floor of tiled/marbled flooring, with the rest of the indoor area carpeted. There are 2 staircases at each end that leads up to Madison Lounge. A silver crystal ball hangs from the ceiling above the dance floor. Atop the stage is the DJ console embedded with LED panels to show customizable lightings. LED panels are also embedded in most of the pillars around the whole area. Mansion is mostly lit by dim orange spotlights to create a relaxing ambience.

Mansion Bay

Mansion’s current events and promotions include “555”, which is held on Fridays. Ladies are entitled to free entry and free flow of champagne. The first 55 men have to pay $55 to be able to enjoy free flow of champagne. Also “Triple S” event, which stands for Saturday night, Single lady, Single winner is held on Saturdays. Prizes include a Samsung Galaxy S4, champagne, or $500 cash. Should the $500 not be redeemed, it will be rollover to next week.

This post is brought to you by Mansion Bay.

Carousel @ Royal Plaza

Situated at Royal Plaza on Scotts, Carousel is an award-winning buffet restaurant offering one of the best Halal international buffets in Singapore.

The restaurant is renowned for its sumptuous Asian and Mediterranean buffets in an elegant setting.

HIGHLIGHTS:

  • Wide variety of foods: With its global-spanning menu, Carousel features more than 100 dishes. You can always find an amazing cold seafood counter as well as Chinese, Japanese, Indian, and Mediterranean stations with plenty of culinary creations
  • The cold seafood station is a crowd-puller: The restaurant’s cold seafood counter is brimming with Kajimoto Bay Oysters, Snow Crab Legs, Maine Lobsters, Half Shell Scallops, Mud Crab, Australian Black Mussels, New Zealand Green Mussels, Tiger Prawns, Sweet Clams, and Pacific White Clams. Alaskan King Crab is especially available on Fridays and Saturdays.
  • An ideal place for celebrating a birthday: With its wonderful service, Carousel is an ideal place to surprise your beloved on their birthday. The moment when the staff forms a circle, sings the “Happy Birthday” song, and performs a dance is heartwarming and will leave a lasting impression, adding a festive atmosphere to the memorable party.

FOOD:

  • Cold seafood, Indian, Japanese, and dessert stations are the standouts among various food counters at Carousel.
  • Japanese counter boasts an array of sushi, sashimi, tempura, and soba.
  • There are three dessert counters, offering chocolate fountains, hot desserts, and Asian desserts.

BUFFET PRICES:

  • Weekday lunch: S$71.00++ (adult) | S$38.00++ (child)
  • Weekend lunch: S$78.00++ (adult) | S$41.00++ (child)
  • Weekday dinner: S$88.00++ (adult) | S$48.00++(child)
  • Weekend dinner: S$98.00++ (adult) | S$52.00++ (child)
    * 15% off total food bill for paying by credit cards of AMEX, CIMB, Citibank, Maybank, OCBC, DBS/POSB, UOB.

PROMOTIONS: Follow this link to view their latest dining promotions.

Old Airport Road Food Centre Review

Old Airport Road Food Centre is a very popular place in Singapore to have wallet-friendly local favorites like char kway teow, prawn noodles, Hokkien mee, lor mee, kway chap, satay, rojak, and soya beancurd. This hawker centre has the highest number of famous food stalls in comparison with any other places.

HIGHLIGHTS:

  • Singapore’s iconic hawker centre: Old Airport Road Food Centre, one of the oldest and largest food courts in the island city, serves authentic yummy local food to many generations of Singaporeans. Absolutely, you will find all the popular Singaporean dishes there.
  • Offering the best soya beancurd in Singapore: The food court is home to some of the best soya beancurd stalls including the renowned Lao Ban Soya Beancurd and 51 Soya Beancurd. These two stores always have long queues in front of them. The beancurd is offered at S$2.90 per bowl for the original flavour and S$3.60 per bowl for the almond flavour.

RECOMMENDED FOOD STALLS:
1. Albert Street Prawn Noodles (#01-10)

  • Recommended dishes: Prawn noodles, pork ribs noodles
  • Opening hours: Daily 08:30 to 23:00
  • Price/pax: S$4 – S$5

2. Lucky Char Kuey Tiao (#01-30)

  • Recommended dish: Char kway teow
  • Price/pax: S$3 – S$5

3. Lao Fu Zi Fried Kway Teow (#01-12)

  • Recommended dish: Fried kway teow
  • Opening hours: Mon to Fri 11:30 – 12:00; Sat & Sun: 10.30 – 12:00
  • Price/pax: S$3

4. Nam Sing Hokkien Mee (#01-32)

  • Recommended dish: Hokkien mee
  • Opening hours: Daily 07:00 to 20:00
  • Price/pax: S$3 – S$5

5. Xin Mei Xiang Lor Mee (#01-116)

  • Recommended dish: Lor mee
  • Opening hours: Daily 09:30 – 15:00 (Closed on Thu)
  • Price/pax: S$4 – S$6

6. Freshly Made Chee Cheong Fun (#01-155)

  • Recommended dish: Chee cheong fun
  • Opening hours: Daily 07:00 – 21:00
  • Price/pax: S$3 – S$4

7. Blanco Court Kway Chap (#01-135)

  • Recommended dishes: Kway chap, pork intestines
  • Opening hours: Tue to Sun 08:00 – 15:00 (Closed on Mon)
  • Price/pax: S$4 – S$5

8. Katong Ah Soon Fried Oyster (#01-07)

  • Recommended dish: Fried oyster
  • Price/pax: S$4 – S$5

9. Holy Grill (#01-27)

  • Recommended dishes: Western/American grilled food
  • Opening hours: Mon to Sun 12:00 – 21:00 (Closed on Wed)
  • Price/pax: S$7 – S$12

10. Toa Payoh Rojak (#01-16)

  • Recommended dish: Rojak
  • Opening hours: Daily 12:00 – 20:00 (Closed on Sundays)
  • Price/pax: S$2 – S$3

11. Chuan Kee Satay (#01-85)

  • Recommended dish: Satay
  • Opening hours: Tue, Wed, Fri & Sat 18:30 – 23:00, Sun 01:00 – 23:00
  • Prices: 40 – 50 cents per stick

12. Lao Ban Soya Beancurd (#01-127)

  • Recommended dish: Soya beancurd
  • Opening hours: Tue to Sat 11:30 – 20:00; Sun: 01:00 – 20:00
  • Price/pax: S$2.90 – S$3.60

NOTE: There are only a few stalls offering Indian and vegetarian food at this food court.

GETTING THERE:

  • Buses: 10, 16, 30, 30E, 31, 32, and 33 (Walk 2 minutes from bus stop B81171)
  • Nearest MRT station: Dakota MRT (CC8) (Walk 3 minutes from Dakota MRT (CC8))

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MexOut Restaurant: New fast-casual eatery at Far East Square

Move over Piedra Negra and Señor Taco – Singapore’s Mex’perts are here! MexOut, the new fast-casual eatery at Far East Square, has elbowed its way in to that sweet spot between traditional fast food and waiter service, bringing quality, tasty and affordable Fresh-Mex cuisine to Singapore.

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10 Best Korean Restaurants in Singapore: BBQ, Bibimbap & Fried Chicken

We have had a constant love for Korean food since Hallyu hit our shores. It is true if you are now craving that meaty goodness wrapped in lettuce, a piping hot bibimbap bowl, some pieces of crispy-juicy fried chicken, or all of them.

It is ok to crave good food at all times. What to do now is to get your right fix at the right restaurants. Just allow those listed below to make a hit with you.

Jang Won Korean Restaurant

Jang Won is one of the best Korean restaurants in Chinatown. Run by a Korean family and followed by not only Korean diners but also Japaneses and locals, this restaurant is quite a find for those who prefer a touch of Korean in a less crowded environment.

HIGHLIGHTS:

  • A comfortable and relaxing atmosphere for enjoying Korean food right at Chinatown: Settled in hectic Chinatown, Jang Won is a gem among various Korean restaurants in the area. You can find there a more spacious dining room, a decorating style that gives you a glimpse of the quiet countryside, and most importantly, delicious dishes.
  • Kimchi jjigae – an enticing dish: This kimchi soup is highly recommended among food bloggers. With S$14, you will have a big, red, hot soup bowl with kimchi, tofu, and thinly sliced pork. Its color is enticing and its taste is a highway to heaven.
  • Private room available: Jang Won offers a private room suitable for a group of 15 people.

BANCHAN: Jang Won’s banchan menu is regularly rotated so you will have chances to taste different sets of banchan. Normally, there are 6 banchan served, which are complementary and refillable.

MUST-TRY DISHES:

  • Kimchi chigae (kimchi soup)
  • So galbi (short pork rib)
  • Samgyeopsal (grilled pork belly)
  • Korean ginseng chicken soup
  • Kimchi pancake
  • Rabokki

GETTING THERE:

  • Buses: 51, 63, 124, 174, 174E, 186, 851, 961, 961# and 970 (Walk 2 mins from bus stop B05131)
  • Nearest MRT station: Chinatown MRT (NE4) (Walk 1 min from Exit A)

POPULAR Bookstore

POPULAR is a leading Singapore bookstore chain with a long history and a part of many Singaporeans’ childhood. Its bookstores are “popular” places for pupils, students, and local readers to spend their leisure time.

HIGHLIGHTS:

  • POPULAR is the largest and oldest bookstore chain based in Singapore with an extensive selection of books of all genres, from novels, science fiction books to non-fiction books like business books, biography books, travel guides, language guidebooks, to parenting books and cookbooks. Newspapers, magazines, music CDs, stationery, and computer accessories are also available at their stores.
  • A bookstore of choice for buying Chinese books: Among well-known bookstores, POPULAR offers the greatest range of different genres and titles of Chinese books.
  • POPULAR bookstores are conveniently located across Singapore: With more than 27 retail stores available all over the city, it is easy for you to visit a POPULAR bookstore near your place.
  • The best place to buy school textbooks, assessments books, papers, and school materials. Besides retail stores, POPULAR also operates educational-focused bookshops in many schools and colleges.

POPULAR MEMBER CARD: There are many privileges for POPULAR members like enjoying 10% off at all of its bookstores, 15% off Chinese books, 5% off school/tertiary textbooks, and 5% off at CD-RAMA stores.

Its adult member card is available at S$12.00 for 1 year and S$30.00 for 3 years while the student member card is at S$8.00 for 1 year and S$20.00 for 3 years.

STORE LOCATIONS:
@ Tiong Bahru Plaza

Address: 302 Tiong Bahru Road #03-20/30 Tiong Bahru Plaza, S168732
Phone: (65) 6375 3910
Email: poptbp@popularworld.com
Opening hours: Mon to Fri 11:00 – 21:00; Sat, Sun & PH 10:30 – 21:30

@ Bishan Junction 8
Address: 9 Bishan Place #04-02 Junction 8 Shopping Centre, S579837
Phone: (65) 6478 2500
Email: popj8@popularworld.com
Opening hours: Daily 10:30 – 22:00

@ Causeway Point
Address: 1 Woodlands Square #03-29/30 Causeway Point, S738099
Phone: (65) 6767 1250
Email: popcp@popularworld.com
Opening hours: Mon to Fri 11:00 – 21:30; Sat, Sun & PH 10:30 – 22:00

@ Compass Point
Address: 1 Seng Kang Square #03-13 Compass Point, S545078
Phone: (65) 6315 6700
Email: popsk@popularworld.com
Opening hours: Mon to Thu 11:00 – 21:30; Fri, Sat & PH:10:30 – 22:00; Sun 10:30 – 21:30

@ Heartland Mall
Address: Block 205 Hougang Street 21 Heartland Mall-Kovan #03-00, S530205
Phone: (65) 6287 1664
Email: pop2hg@popularworld.com
Opening hours: Mon to Fri 10:30 – 21:00; Sat, Sun & PH 10:00 – 21.30

@ Hougang Mall
Address: 90 Hougang Avenue 10 #03-15 Hougang Mall, Singapore 538766
Phone: (65) 6287 0830
Email: pophm@popularworld.com
Opening hours: Mon to Fri 11:00 – 21:30; Sat 10:30 – 22:00; Sun & PH 10:30 – 21:30

@ Jubilee Square
Address: 61 Ang Mo Kio Avenue 8 #02-07/12 Jubilee Square, Singapore 569814
Phone: (65) 6592 5712
Email: pop2jc@popularworld.com
Opening hours: Mon to Fri 11:00 – 21:00; Sat, Sun & PH 10:30 – 21:30

@ NEX 
Address: 23 Serangoon Central #04-59/60 NEX Mall, S556083
Phone: (65) 6514 6718
Email: popnex@popularworld.com
Opening hours: Mon to Sun & PH: 10:30 – 22:00

@ Northpoint
Address: 930 Yishun Avenue 2 #02-16/17/18 Northpoint Shopping Mall, S769098
Phone: (65) 6852 2100
Email: popnp@popularworld.com
Opening hours: Mon to Fri 11:00 – 21:30; Sat, Sun & PH 10:30 – 22:00

@ Sembawang Shopping Centre
Address: 604 Sembawang Road #02-14/15 Sembawang Shopping Centre, S758459
Phone: (65) 6465 1486
Email: popssc@popularworld.com
Opening hours: Mon to Fri 11:00 – 21:00; Sat, Sun & PH 10:30 – 21:30

@ Thomson NTUC
Address: 301 Upper Thomson Road #01-01 Thomson Plaza, S574408
Phone: (65) 6459 6167
Email: poptn@popularworld.com
Opening hours: Mon to Fri & Sun 10:30 – 21:30; Sat & PH 10:00 – 21:30

@ Toa Payoh HDB Hub
Address: 530 Toa Payoh Lor 6 #02-01, S310530
Phone: (65) 6358 1709
Email: pop2tp@popularworld.com
Opening hours: Mon to Fri 10:30 – 21:00; Sat, Sun & PH 10:00 – 21:30

@ United Square
Address: 101 Thomson Road #02-22/25 United Square, S307591
Phone: (65) 6478 2318
Email: popus@popularworld.com
Opening hours: Mon to Fri 11:00 – 21:00; Sat, Sun & PH 10:30 – 21:30

@ Bedok Mall
Address: 311 New Upper Changi Road #B2-02/35/36 Bedok Mall, S467360
Phone: (65) 6702 5011
Email: popbdm@popularworld.com
Opening hours: Daily 10:30 – 22:00

@ Marine Parade Central
Address: Block 86 Marine Parade Central #02-101/102, S440086
Phone: (65) 6344 9884
Email: popmp@popularworld.com
Opening hours: Mon to Fri 11:00 – 21:00; Sat, Sun & PH 10:00 – 21:30

@ One KM
Address: 11 Tanjong Katong Road #03-30 One KM, S437157
Phone: (65) 6702 2518
Email: popokm@popularworld.com
Opening hours: Mon to Fri & Sun 11:00 – 21:00; Sat & PH 10:30 – 21:30

@ Singapore Post Centre (Closed)
Address: 10 Eunos Road 8 #B2-07 Singapore Post Centre, S 408600
Phone: (65) 6846 3690
Email: popsp@popularworld.com
Opening hours: Mon to Fri 11:00 – 21:00; Sat, Sun & PH 10:30 – 21:30

@ Tampines Mall
Address: 4 Tampines Central 5 #03-17 Tampines Mall, S529510
Phone: (65) 6788 7091
Email: poptml@popularworld.com
Opening hours: Mon to Thu 11:00 – 21:30; Fri, Sat & PH 10:30 – 22: 00; Sun 10:30 – 21:30

@ Bukit Panjang Plaza
Address: 1 Jelebu Road Bukit Panjang Plaza #03-01, S677743
Phone: (65) 6765 9040
Email: popbp@popularworld.com
Opening hours: Mon to Fri 11:00 – 21:30; Sat, Sun & PH 10:30 – 21:30

@ Bukit Timah Plaza
Address: 1 Jalan Anak Bukit #01-16 Bukit Timah Plaza, S588996
Phone: (65) 6468 2663
Email: popbt@popularworld.com
Opening hours: Mon to Fri 11:00 – 21:00; Sat, Sun & PH 10:30 – 21:30

@ Clementi Mall
Address: 3155 Commonwealth Avenue West #05-01 to 05 The Clementi Mall, S129588
Phone: (65) 6514 6710
Email: popcle@popularworld.com
Opening hours: Daily 10:00 – 22:00

@ IMM Building
Address: 2 Jurong East Street 21 #02-37 IMM Building, S609601
Phone: (65) 6514 6744
Email: pop2im@popularworld.com
Opening hours: Mon – Fri 11:00 – 21:30; Sat, Sun & PH 10:30 – 22:00

@ Jurong Point
Address: 1 Jurong West Central 2 #B1-41 Jurong Point Shopping Centre, S648886
Phone: (65) 6793 5280
Email: popjp@popularworld.com
Opening hours: Daily 10:00 – 22:00

@ Lot One
Address: 21 Choa Chu Kang Avenue 4 #03-13/14 Lot One, S689812
Phone: (65) 6765 9160
Email: pop2l1@popularworld.com
Opening hours: Mon to Fri 11:00 – 21:30; Sat, Sun & PH 10:30 – 22:00

@ Westgate
Address: 3 Gateway Drive #04-26/27, S608532
Phone: (65) 6375 4836
Email: popwgt@popularworld.com
Opening hours: Mon to Fri 11:00 – 21:30; Sat, Sun & PH 10:30 – 21:30

@ West Coast Plaza
Address: 154 West Coast Road #01-68 West Coast Plaza, S127371
Phone: (65) 6514 6626
Email: popwp@popularworld.com
Opening hours: Mon to Fri 11: 00 – 21:00; Sat, Sun & PH 10:30 – 21:30

Times Bookstores

With 10 outlets across Singapore, Times Bookstore is another major book retail chain in prime locations like Orchard Paragon, Plaza Singapura, Holland Village, and Changi Airport.

HIGHLIGHTS:

  • Specialized in travel books: Times bookstores, especially Times Travel bookshops at Changi Airport terminals, are popular places to buy traveller-books, travel guidebooks, maps, and travel-related items.
  • Interesting events are organized regularly like healthy lifestyle sharing sessions, meet author sessions and exciting children activities such as 3D paper crafting and stained glass kite making lessons.
  • Good return policy: Times Bookstores return policy allows customers to return or exchange the purchased books within 7 days of receipt date with no questions asked.
  • Free gift wrapping service provided at all Times Bookstores. House wrapping paper is also complimentary.

TIMES PRIVILEGE CARD: Times members enjoy 10% off all full-priced books and stationery products, 5% off magazines, and 20% off birthday voucher. Membership costs S$15 for 2-years.

SERVICE: Times Bookstores staff is professional and helpful.

TIMES BOOKSTORE LOCATIONS:
@ Centrepoint

Address: 176 Orchard Road, #04-08/09/10/11, S238843
Phone: (65) 6734 9022
Opening hours: Daily 10:30 – 21:30

@ JCube (Closed)
Address: 2 Jurong East Central 1, #03-04, S609731
Phone: (65) 6684 4150
Opening hours: Daily 10:00 – 22:00

@ Jelita
Address: 293 Holland Road, #02-16/17 Cold Storage Jelita, S278628
Phone: (65) 6466 5702
Opening hours: Daily 09:30 – 21:00

@ Paragon
Address: 290 Orchard Road, Paragon #04-41, S238859
Phone: (65) 6836 6182
Opening hours: Daily 10:00 – 21:30

@ Plaza Singapura
Address: 68 Orchard Road, #04-05, S238839
Phone: (65) 63368861
Opening hours: Daily 10:00 – 22:00

@ Tampines 1
Address: 10 Tampines Central 1, #03-06
Singapore 529536
Phone: (65) 6782 7017
Opening hours: Daily 10:00 – 22:00

TIMES TRAVEL LOCATIONS
@ Terminal 1, Changi Airport

Address: Departure Transit Lounge, after immigration
Phone: (65) 6546 3720
Opening hours: 24/7

@ Terminal 2, Changi Airport
Address: Departure Transit Lounge (level 2), after immigration
Opening hours: Daily 06:00 to 01:00

@ Terminal 2, Changi Airport
Address: Departure Check-in Hall, public area
Phone: (65) 6542 2955
Opening hours: Daily 07:00 to 23:00

@ Terminal 3, Changi Airport
Address: Departure Transit Lounge, after immigration
Phone: (65) 6242 8211
Opening hours: 24/7

@ Terminal 3, Changi Airport
Address: Departure Check-in Hall (North), public area
Phone: (65) 6214 0098
Opening hours: Daily 07:00 to 23:00

Kinokuniya Bookstore

Renowned as the best bookstore chain in Singapore, Kinokuniya offers such a huge range of books and magazines that you can find almost any title there, from English and Chinese books to French novels, and Japanese comics and Taiwanese magazines. Quality stationery imported directly from Japan is also on sale in this place.

HIGHLIGHTS:

  • The mega-bookstore Kinokuniya at Ngee Ann City is the biggest bookstore in Singapore and one of the largest bookstores in Southeast Asia, providing the widest selection of valuable books and magazines uneasy to find elsewhere. This store usually stocks 400,000 books and attracts more than 200,000 visitors every month.
  • The best place to buy Japanese books,  mangas, magazines, and stationery.
  • It’s convenient to check Kinokuniya’s catalogue using its BookWeb website https://singapore.kinokuniya.com/. You can also order books online and then pay and pick them up at the store.

KINOKUNIYA PRIVILEGE CARD: Kinokuniya members enjoy benefits like buying books at 10% off retail prices and selected products at special discounted prices, attending member sales events organized periodically by Kinokuniya and its partners. Membership cost is S$21.40 for 1-year, S$38.50 for 2-years, and S$55.60 for 3-years.

SERVICE: Kinokuniya staff is efficient and friendly.

STORE LOCATIONS:
@ Ngee Ann City

Address: 391 Orchard Road, #04-20/20B/20C Ngee Ann City, Takashimaya Shopping Centre
Phone: (65) 6737 5021
Opening hours: Sun to Fri 10:00 to 21:30; Sat 10:00 to 22:00

@ Liang Court
Address: 177 River Valley Road, #03-50 Liang Court, S179036
Phone: (65) 6337 1300
Opening hours: Mon to Thu 11:00 to 20.30; Fri, Sat, Sun & Public Holiday 10.30 to 21.30

@ Bugis Junction
Address: 200 Victoria Street, #03-09 Bugis Junction S188021
Phone: (65) 6339 1790
Opening hours: Daily 10:30 to 22:00

@ JEM
Address: 50 Jurong Gateway Road, #04-23 JEM (Jurong East) S608549
Phone: (65) 6430 0868
Opening hours: Sun to Fri 10:00 to 21:30; Sat 10:00 to 22:00

Outram Park Fried Kway Teow Review

Outram Park Fried Kway Teow is an award-winning food stall located at Hong Lim Market and Food Centre. Local foodies patronize this food court to taste one of the best fried kway teow plates in Singapore and other famed foods like curry mee, wanton noodles, and mee siam at one visit.

HIGHLIGHTS:

  • Char kway teow with more eggs is a highlight of Outram Park’s version. More eggs and less cooking time leave a creamy texture to the dish. Open at 06:00 in the morning, Outram Park Fried Kway Teow is also a breakfast point for the early birds.

OUTRAM PARK FRIED KWAY TEOW’S INGREDIENTS: Kway teow (flat rice & egg noodles), cockles, fish cake, eggs, bean sprouts, dark soy sauce, and crispy pork lard.

USING OF LARD: Yes

FOOD PORTION: Only standard plates are on offer, priced at S$4.00. Diners can pay S$2.00 extra for more cockles and S$0.50 for more egg.

GETTING THERE:

  • Buses: 186, 588, 599 and 970 (Walk 1 min from bus stop B05129)
  • Nearest MRT station: Chinatown MRT (NE4) (Walk 2 mins from Exit E)

Hill Street Char Kway Teow Review

Coming to Singapore’s fried kway teow, Hill Street Char Kway Teow is often the first name to pop up in people’s minds. This food stall made its fame since it was located at Hill Street. These days, we can find this over-40-year-old fried kway teow stall at Bedok South Road Market & Food Centre.

HIGHLIGHTS:

  • The distinctive flavor of “wok hay” and the enticing crunchy pork lard differentiate Hill Street’s fried kway teow from the rest. Specially, the alluring smoky flavor, imparted to the kway teow by a very hot wok is what makes your dish. We know that the fried lard is sinful, but who can resist the lure of the crunchy pork lard in the Hill Street’s fried kway teow, which adds a heavenly flavor to the whole plate.

HILL STREET CHAR KWAY TEOW’S INGREDIENTS: Kway teow (flat rice & egg noodles), cockles, lup cheong (Chinese sausage), eggs, bean sprouts, Chinese chives, black soya sauce, and crispy pork lard.

USING OF LARD: Yes

FOOD PORTION: There are usually two portion sizes on offer, priced at S$3.00 and S$4.00 but still possible for big eaters to order a five-dollar plate.

GETTING THERE:

  • Buses: 12, 38, and 229 (Walk 1 min from bus stop B84119)
  • Nearest MRT station: Bedok MRT (EW5) (Walk 12 mins from Exit B)

Meng Kee Char Kway Teow Review

Located at Wei Xuan Eating House on Havelock Road and with more than 30 years of serving people, Meng Kee Char is highly voted as one of the best char kway teow shops in Singapore that you should try once in your life.

HIGHLIGHTS:

  • Meng Kee provides its fans with a moist, smooth and sweet version of char kway teow. More sweet sauce is added to make it sweeter than the usual ones commonly found in Singapore. A generous amount of bean sprouts and the smell of the wok are a reward for those patiently wait for Meng Kee’s char kway teow plates.

MENG KEE CHAR KWAY TEOW’S INGREDIENTS: Kway teow (flat rice & egg noodles), cockles, egg, lap cheong (Chinese sausages), caixin, garlic, and dark soy sauce.

USING OF LARD: Yes

PORTION SIZES: Small (S$3), medium (S$4), and large (S$5)

GETTING THERE:

  • Buses: 5, 16, 33, 63, 123, 195, 851, and NR5 (Walk 4 mins from bus stop B10151)
  • Nearest MRT station: Tiong Bahru MRT (EW17) (Walk 5 mins from Exit B)

No. 18 Fried Kway Teow Review

No. 18 Fried Kway Teow is a famous fried kway teow food stall located near the entrance of Zion Riverside Food Centre on Zion Road. Named No. 18 Fried Kway Teow, but its official address is at number 17 of the food court.

HIGHLIGHTS:

  • At No.18, fried kway teow is freshly cooked in batch upon order and will be presented piping hot on your tables. The kway teow is springy, packed with wok hei flavor. The charm of a No.18’s fried kway teow plate lives in the generous amount of fresh, juicy cockles and crunchy, juicy bean sprouts. Those bean sprouts help balance out the fat, coming from lup cheong and lard.

NO. 18 FRIED KWAY TEOW’S INGREDIENTS: Kway teow (flat rice & egg noodles), cockles, slices of fish cake, lup cheong (Chinese sausage), egg, bean sprouts, Chinese chives, and black sauce.

USING OF LARD: For those who like to have the little pieces of crispy pork in Fried Kway Teow, No. 18 is the right place.

PORTION SIZES: The dish comes in three sizes, small (S$3), medium (S$4), and large (S$5). With a generous amount given, a small plate is just right for a medium eater.

GETTING THERE:

  • Buses: 1N, 2N, 3N, 4N, 5, 5N, 6N, 16, 75, 175, 195, 970 and NR5 (Walk 2 mins from bus stop B06131)
  • Nearest MRT station: Tiong Bahru MRT (EW17) (Walk 12 mins from Exit B)

SA Tours

SA Tours takes great pride in its reputation for providing professional travel services and quality group tours to both individuals and organizations. Moreover, it is also well-known for offering excellent long-haul tours at reasonable prices.

HIGHLIGHTS:

  • A travel agency of choice for Europe tours: SA Tours is highly experienced in operating quality Europe group tours. Especially, you are certain to surprise at the sincere level of quality service that you receive from their staff, as the tour leaders are dedicated and very knowledgeable about European cities. This travel agency provides plenty of Europe packages ranging from 9D itinerary to 16D itinerary.
  • Attractive tour prices: SA Tours package rates are very competitive. Moreover, the travel agency frequently offers promotions and deals to make its prices more affordable to many customers.

TOUR DESTINATIONS:

  • Australia
  • Austria
  • Belgium
  • Cambodia
  • Canada
  • China
  • Czech Republic
  • Denmark
  • Egypt
  • England
  • Finland
  • France
  • Germany
  • Greece
  • Hong Kong
  • Hungary
  • India
  • Indonesia
  • Italy
  • Japan
  • Korea
  • Malaysia
  • Maldives
  • Mauritius
  • Myanmar
  • Netherlands
  • New Zealand
  • Norway
  • Philippines
  • Poland
  • Portugal
  • Slovakia
  • South Africa
  • Spain
  • Sri Lanka
  • Sweden
  • Switzerland
  • Taiwan
  • Thailand
  • Turkey
  • USA + Canada
  • Vietnam

1. 14D Eastern Europe discovery

  • Prices: From S$3999
  • Places to cover: Munich, Fussen, Wattens, Salzburg, Hallstatt, Vienna, Budapest, Donovaly, Krakow, Auschwitz, Prague
  • Valid from 01-04-2024 to 31-10-2024

2. 12D Wonders Of Egypt + Red Sea

  • Prices: From S$3699
  • Places to cover: Cairo, Hurghada, Luxor, Aswan
  • Valid from 17-02-2024 to 31-10-2024

3. 10D The Beauty Of Switzerland

  • Prices: From S$5099
  • Places to cover: Zurich, Lake Geneva, Brig, Interlaken, Lucerne
  • Valid from 01-07-2024 to 31-10-2024

4. 10D8N Classical Greece

  • Prices: From S$4549
  • Places to cover: Athens, Delphi, Kalambaka, Mikonos, Santorini
  • Valid from 01-04-2024 to 31-10-2024

5. 12D Treasure Of Europe

  • Prices: From S$3499
  • Places to cover: Paris, Lorraine Region, Stuttgart, Frankfurt, Dusseldorf, Amsterdam
  • Valid from 01-07-2022 to 31-10-2024

6. 12D Wonders Of Egypt + Red Sea

  • Prices: From S$3699
  • Places to cover: Cairo, Hurghada, Luxor, Aswan
  • Valid from 17-02-2024 to 31-10-2024

7. 14D European Treasure Trove

  • Prices: From S$4399
  • Places to cover: Amsterdam, Brussels, Paris, Lucerne, Interlaken, Venice, Florence, Rome
  • Valid from 01-11-2022 to 31-10-2024

8. 14D Gems Of Spain & Portugal

  • Prices: From S$3699
  • Places to cover: Madrid, Segovia, Salamanca, Porto, Fatima, Lisbon, Seville, Granada, Valencia, Barcelona
  • Valid from 01-03-2024 to 31-10-2024

9. 10D Turkiye Delight

  • Prices: From S$1999
  • Places to cover: Istanbul, Canakkale, Troy, Pergamon, Kusadasi, Selcuk, Pamukkale, Konya, Cappadocia, Ankara, Bolu
  • Valid from 01-04-2024 to 30-09-2024

FEATURED USA TOURS:

1. 11d Usa West Coast Splendour (Ulax11)

  • Prices: From S$4999
  • Places to cover: Los Angeles, Anaheim, Las Vegas, Fresno, San Francisco
  • Valid from 01-09-2022 to 31-10-2024

2. 16d Alaska Luxury Cruise + Canadian Rockies (Uacr16)

  • Prices: From S$7399
  • Places to cover: Canada, Alaska
  • Valid from 01-05-2024 to 31-10-2024

FEATURED OCEANIA TOURS:

1. 8d Gold Coast & Sydney (Aubs08)

  • Prices: From S$2899
  • Places to cover: Brisbane, Gold Coast, Canungra, Sydney, Blue Mountains
  • Valid from 01-04-2024 to 30-09-2024

2. 8d Melbourne Splendour (Aume08)

  • Prices: From S$2999
  • Places to cover: Melbourne, Mornington Peninsula, Phillip Island, Dandenong Ranges, Yarra Valley
  • Valid from 01-04-2024 to 30-09-2024

3. 8d Sydney & Melbourne Parade (Ausm08)

  • Prices: From S$3299
  • Places to cover: Sydney, Southern Highlands, Melbourne, Great Ocean Road
  • Valid from 01-04-2024 to 30-09-2024

4. 11d New Zealand Wonderland (Nzwd11)

  • Prices: From S$4699
  • Places to cover: Auckland, Rotorua, Matamata, Waitomo, Christchurch, Kaikoura, Lake Tekapo, Cromwell, Queenstown, Arrowtown, West Coast (Fox & Franz Josef), Arthur’s Pass
  • Valid from 01-02-2024 to 30-09-2024

CRUISE LIST: Superstar Gemini

CTC Travel

As a full-service agency with extensive experience of more than 30 years, CTC Travel has been recognized as one of the best travel agencies in Singapore. Professional service, interesting tour packages, and reasonable tour prices are what make people love CTC Travel over the years.

HIGHLIGHTS:

  • Highly specialized in operating China tours: If you are interested in planning a trip to beautiful places in China, CTC Travel is your ideal choice. Established in 1990 and since then, it has always been focusing on improving and providing unique and wonderful tours to China destinations including Beijing, Chengde, Tianjin, Guangdong, Chaoshan, Meizhou, Zhangzhou, Tulou, Jiangxi, Huanglong, Jiuzhaigou, and many more.
  • Providing a wide range of customized tours including Golden Age tours, Muslim tours, Student tours, Educational tours, Cultural tours, Language tours, Self Drive tours, Corporate tours, and MICE tours.
  • Knowledgeable and friendly tour leaders: The majority of feedback from CTC Travel customers often shows that the company’s tour leaders are resourceful and sociable.

TOUR DESTINATIONS:

  • America
  • Australia
  • Bhutan
  • Cambodia
  • Canada
  • China
  • Egypt
  • Europe
  • Greece
  • Hong Kong
  • India
  • Indonesia
  • Japan
  • Kenya and Tanzania
  • Korea
  • Macau
  • Malaysia
  • Nepal
  • New Zealand
  • South Africa
  • South America
  • Taiwan
  • Thailand
  • Tunisia
  • Turkey
  • UAE
  • Vietnam

FEATURED PACKAGES:

  • 8D Beijing, Chengde, Tianjin: From S$499
  • 8D Fairyland Jiuzhaigou, Huanglong, Mt Emei, Qiang Village: From S$599
  • 8D Yunnan Shangrila: From S$899
  • 8D Taiwan Alluring: From S$1018
  • 8D Korea Wonderland + Jeju: From S$1388
  • 7D 5N Perth + Rottnest Island: From S$1688
  • 7D 4N Gold Coast Catch a Crab: From S$1288
  • 6D 4N Hokkaido Delight: From S$2098
  • 14D Traditional Europe: From S$2738

CRUISE LIST:

  • Costa Cruises
  • Star Cruises
  • Princess Cruises
  • Celebrity Cruises
  • Azamara Club Cruises
  • Cunard
  • Royal Caribbean International

5 Best Places to Buy Cheap Souvenirs in Singapore

Want to bring something Singaporean to family and friends at home, but do not have ample time and budget for this?

If so, head yourself to Singapore’s popular budget shopping places like Mustafa Centre, Lucky Plaza, Peninsula Plaza, Bugis Street, and Chinatown to be inspired by numerous types of souvenirs there and to complete the shopping trip within a couple of hours.

Each of the above-mentioned budget shopping centers is home to plenty of wallet-friendly souvenir shops, which offer travelers various types of gifts with the most updated designs and items at wholesale prices.

At most souvenir shops, prices are negotiable. Normally, the prices stated by the shopkeepers are already good. But you still can bargain to get better deals.

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Kko Kko Nara Korean Restaurant

With the smooth vibe of Korean native language, diners at Kko Kko Nara Korean Restaurant will enjoy a delicious chicken plate with a feel of Korea. Unlike fast food places, Kko Kko Nara offers tasty fried chicken in a laid-back atmosphere.

HIGHLIGHTS:

  • Fried chicken in a pub-alike venue: Looking like a pub with a bar counter, cushion seats, dim light, and K-pop music playing in the background, Kko Kko Nara provides diners a relaxing environment to enjoy Korean fried chicken to the heart’s content.
  • A late-night spot for fried chicken: Open till 3 am, this located-on-Korean-street restaurant is a place to have delicious fried chicken and soju for your big supper.

FRIED CHICKEN FLAVORS: There are four different flavors on offer: original, soy garlic sauce, sweet & spicy, and hot & spicy. A combo set is a wise choice for those who want to have a mixed plate of all four flavors.

MUST-TRIES:

  • Korean Fried Chicken
  • Kimchi chigae
  • Spicy Korean Ramen

NOTES:

  • Reservations are advised for large groups or at dinner time.
  • Less cost if you have Kko Kko Nara’s dishes at lunchtime as dinners with at least $5 plus per dish are differently priced
  • Side dishes are non-refillable.
  • Some main dishes like Bibimbap, Bulgogi are not available at night.

GETTING THERE:

  • Buses: 80 and 145 (Walk 2 mins from bus stop B05421)
  • Nearest MRT station: Tanjong Pagar MRT (EW15) (Walk 3 mins from Exit A)

Togi Korean Restaurant (Closed)

Togi Korean restaurant on Mosque Street is a small eatery operated by a Korean family and serving a traditional Korean menu at reasonable prices. This restaurant is one of the oldest Korean restaurants in town.

HIGHLIGHTS:

  • Serving outstanding soondubuchigae: Looking for an excellent bowl of soondubuchigae (bean curd stew) in town? Nothing beats the soondubuchigae craving like a big bowl of Togi’s soondubuchigae, which wins diners’ hearts with generous amount of seafood in flavorful soup. It is just a bit spicy. So just make a request, if you prefer a stronger level of spiciness.
  • Generous portion which is enough for sharing: Good news for both big eaters and diners coming in group.

BANCHAN: Togi offers six banchan which normally are kimchi, spicy potato, anchovies, green vegetable, pickled cucumber and fishcake. These side dishes are complimentary and refillable.

MUST-TRY DISHES

  • Seafood pancake
  • Grilled pork belly
  • Chapchae
  • Bulgogi
  • Kimchi jjigae
  • Ginseng chicken soup
  • Sundubujjigae
  • Dok bugi

ATMOSPHERE: The little Togi restaurant is always packed by Korean food lovers. Its cramped space inside and a long queue outside may put you in a hurry mood. However, the food quality will compensate this. In its bright and simple decorated dining room, Kpop music will add a touch of Korean to your meal.

AVERAGE PRICE/PAX: S$20

NOTE: There is no reservation at Togi restaurant. So, you either come early (around 18:00) before a queue forms or come at your preferred time then write down your name, group size, and contact on the waiting list in front of the restaurant and spend your time somewhere else for a while.

Big Mama Korean Food

The restaurant has been started as an idea of Big Mama who was a former maths and science teacher. She decided to utilize her experience in cooking Korean food to serve Korean students studying in Singapore. She has succeeded in attracting customers from different backgrounds, indeed.

HIGHLIGHTS:

  • A place to have one of the best Dakgalbi in Singapore: It is hard to find a Korean restaurant serving Dakgalbi in town. Fortunately, Big Mama offers Dakgalbi as one of its two signature dishes. Tender chicken chunks, vegetables, rice cake, sweet potato, and spicy sauce are included as ingredients, pan-fried on the spot at your table. The dish is delicious to taste and entertaining to watch. And the best is to save a small portion of your Dakgalbi in the pan and add a bowl of rice (S$3) to be fried with the remaining foods. The fragrant fried rice will certainly satisfy both your palate and stomach.
  • Big Mama is there for those who want to experience Korean home-style cooking: Just like mom cooks for her child and so does Big Mama. A lot of Korean students have flocked to this homely eatery to enjoy a taste of home.
  • More Korean specialties on the menu: At Big Mama, you can find more than just Korean popular dishes such as grilled meats, bibimbap, and ginseng chicken soup. With around 30 items, the restaurant offers you a beautiful selection of dishes that are closer to daily local meals.

BANCHAN: There are six complimentary and refillable side dishes served at Big Mama (kimchi, spinach, crunchy lotus roots, japchae, water-chestnut cake, and ikan bilis). While all the banchan are pretty good, the standout is the kimchi.

MUST-TRY DISHES:

  • Dakgalbi (S$15/pax, min 2 pax)
  • Suyuk ($25/$40)
  • Seafood pancake (S$15)
  • Grilled mackerel (S$18)
  • Mandoo ramyeon (S$10)

AMBIENCE: Big Mama has a very simple interior with pictures of signature dishes pasted on the walls to inspire diners with their tantalizing colors. With the presence of Korean diners, Korean TV shows from a screen on a corner, and warm service, you will feel like dining in a cozy house of a Korean friend.

LOCATION: This small casual Korean eatery is located on Kim Tian road which is walkable from Tiong Bahru MRT.

NOTES:

  • Reservation should be made 2 days in advance.
  • Only service charge applies, no GST

7 Best Ramen in Singapore for a Good Slurp up

Ramen, a beloved Japanese dish, is highly sought after by people of all ages and during all seasons in Singapore. The multitude of ramen shops sprouting up around the city is a testament to its popularity.

In Japan, there is a typical version of ramen for every region, and similarly, in Singapore, there are various variations of ramen available.

In this article, we recommend the 7 best ramen restaurants for diners to savor the delicious and unique ramen variations.

Ramen Santouka at The Central

Renowned for its Hokkaido-style ramen with shio flavour which has been consistently ranked #1 by media of Japan, Santouka has come onto Singapore ramen scene and quickly becomes a popular ramen place. Its two outlets in Singapore strictly and exactly maintain the same cooking standards as other Ramen Santouka outlets in Japan to bring its true favour to international foodies.

HIGHLIGHTS:

  • Excellent pork cheek ramen: Pork cheek ramen (Tokusen Toroniku ramen) is a must-order at Santouka. The well-marinated and tender slices of pork cheek go well with any of four Santouka’s soup bases. The pork cheek is served aside so don’t forget to put each slice to the hot soup before having it melt in your mouth.
  • Wonderful onsen egg: It is a perfect side dish to complement your ramen. This traditional Japanese low temperature egg is beautifully done at Santouka – leaving the egg white like custard and the egg yolk creamy.

SOUP BASES: There are four flavours of soup bases for you to match with your favorite noodles and toppings: shio (salt), shoyu (soya), miso (bean paste) and kara-miso (hot bean paste). Among them, shio is the one that has won fame for Santouka. This tonkotsu based soup is made from black pig bones with addition of seafood so it has a milky look, a slightly thick texture and a sweet-and-salty taste.

PORTIONS: Santouka ramen comes in two sizes: small (S$17) and medium (S$18.50)

MUST TRIES

  • Pork cheek ramen
  • Onsen egg
  • Pork gyoza
  • Special pork cheek ramen set

ATMOSPHERE: Santouka at The Central Mall is a small-size restaurant with minimalist decoration. The seating area is quite cramped, but diners will be taken beyond where they are through a panoramic view overlooking splendid Clarke Quay through ceiling-floor glass windows. The light wooden hue of the interior makes it a cozy place for the best ramen.

NOTES

  • Be prepared to queue during peak meal hours
  • The onsen egg is not included, each one costs S$1.50.
  • There are only around 25 seats at Santouka at The Central Mall, so you can choose to have meal at their second outlet at Cuppage Terrace to avoid queuing.

ALL RAMEN SANTOUKA’S LOCATIONS
@ The Central

Address: 6 Eu Tong Sen Street, #02-76 The Central, S059817
Tel: (65) 6224 0668

@ Cuppage Terrace
Address: 21 Cuppage Road, Cuppage Terrace, Singapore 229452
Tel: (65) 6235 1059

Keisuke Tonkotsu King @ Orchid Hotel

There is no doubt that Keisuke Tonkotsu King, awarded the title of “King” among its counterparts, lives up to the expectations of tonkotsu ramen lovers with its excellent pork-based broth.

Founded by Keisuke Takeda, a top ramen chef in Japan, this restaurant has crowned the champion at the Tokyo Ramen Championship 2011.

HIGHLIGHTS:

  • Unbeatable tonkotsu soup: What sets Keisuke’s tonkotsu soup apart from its counterparts is its thick, milky texture and slightly salty taste. It is one of the most authentic versions of tonkotsu ramen that you can savor in Singapore.
  • Complimentary hard-boiled eggs and bean sprouts: Eggs always go well with ramen, and for those who love them, an egg basket is provided at each table for you to enjoy as many as you want. To keep your appetite fresh, it’s better to add some bean sprouts to your bowl.
  • Personalize your ramen: At Keisuke, you get to decide how your bowl of ramen is done, including the level of spiciness in the soup, the quantity of chicken oil, and the richness of the broth. In addition to customizing the soup, you can also tailor the noodles to your liking and select toppings such as pork, seaweed, and spring onions to create the perfect bowl of ramen.

SOUP BASES: There are three flavors for you to choose from: original (usual tonkotsu broth), black spicy (tonkotsu broth with black garlic oil), and red spicy (tonkotsu broth with red chili oil).

RAMEN PRICES:

  • Basic tonkotsu ramen: S$10.90
  • Black spicy: S$11.90
  • Red spicy S$11.90

TOPPING PRICES:

  • Seaweed: S$1
  • Flavored egg: S$2
  • All toppings: S$5

PRE-ORDER: It is easy to personalize and place an order by filling up an order form while queuing to save your time after getting seated.

NOTES:

  • There are only about 20 seats at Keisuke at Orchid Hotel so be prepared to wait.
  • Free barley drinks are provided during waiting time.

GETTING THERE:

  • Buses: 80 and 145 (Walk 1 min from bus stop B05429)
  • Nearest MRT station: Tanjong Pagar MRT (EW15) (Walk 2 mins from Exit A)

Ayam Penyet Ria Indonesian Restaurant

Ayam Penyet Ria is a famous Indonesian restaurant chain with 6 outlets across Singapore. This restaurant chain is specialized in Ayam Penyet, a smashed fried chicken dish, which has been praised as one of the most delicious fried chicken on earth.

HIGHLIGHTS:

  • Halal certified Indonesian restaurant with main focus on “penyet” food: Ayam Penyet Ria is the true world of “penyet” food where Ayam Penyet (smashed fried chicken), Bakso Penyet (smashed beefball), Bawal Penyet (smashes pomfret), Udang Penyet (smashed fried prawn), Empal Penyet (smashed beef steak), Lele Penyet (smashed catfish), Tahu – tempe Penyet (smashed beancurd & beancake), and Sayap Penyet (smashed chicken wing) are generously offered.
  • One of the best Ayam Penyet in Singapore: As the restaurant’s name would suggest, Ayam Penyet is the signature dish at Ayam Penyet Ria. After cooking process, this enticing fried chicken is given a nice mash to make it tenderer and easier to eat. Ayam Penyet Ria restaurant serves both the classic version and boneless version of this dish in style of set menu. Those tasty Ayam Penyet sets come with a piece of smashed chicken, fried tempe, fried tofu as well as sambal, steamed rice and blanched vegetable.
  • Addictive sambal belacan: A lot of diners come to Ayam Penyet Ria restaurant just because they really fall in love with its sambal belacan. This chilli-based sauce is extremely spicy yet addictive. The restaurant’s free flow sambal belacan is a perfect condiment to enhance flavours of chicken, beef, fish or even rice.
  • Value for money foods: A generous set of Ayam Penyet is offered at the price of S$7.40. And you won’t find any items on the menu have the price tags more than S$9.00. It is a steal, considering the restaurant’s location and the given portion.

MENU
Ayam Penyet Ria has a simple picture menu with around 30 dishes on offer. Half of its menu focuses on “penyet” food while the rest is where Indonesian staples such as Oxtail Soup, Gado Gado and Prawn Crackers are listed.

ORDERING
A picture menu and an order slip will be given to each table for diners to have a picture of what are on offer and to place order easily. Prepayment should be made at the cashier counter.

LOOK & FEEL
Ayam Penyet Ria’s outlets are bright and clean. There is not much atmosphere there, but it is cozy enough for diners to enjoy some of the best dishes from Indonesia.

BRANCHES
Ayam Penyet Ria @ Lucky Plaza #01-45
Lucky Plaza, 304 Orchard Road, S238863
Tel: (65) 62356390
Open daily 11:00 – 22:00

Ayam Penyet Ria @ Lucky Plaza #04-25
Lucky Plaza, 304 Orchard Road, S238863
Tel: (65) 62356390
Open daily 12:00 – 21:00

Ayam Penyet Ria @ Far East Plaza
#05-22, Far East Plaza, 14 Scotts Road
Tel: (65) 67334336
Open daily 11:30 – 22:00

Ayam Penyet Ria @ Jurong Point
#B1-06 1 Jurong West Central 2, Singapore 648886
Tel: (65) 6794 3015
Open daily 11:30 -21:00

Ayam Penyet Ria @ Bedok Mall
311 New Up Changi Rd #01-71/72 Bedok Mall S467360
Tel: 6441 0025
Open daily 11:30 – 22:00

Ayam Penyet Ria @ Compass One
1 Sengkang Square, #01-34 Compass One, Singapore 545078
Tel: (65) 6386 4748
Open daily 11:30 – 22:00

Djanoer Koening Indonesian Restaurant

HIGHLIGHTS:

  • Translated as “yellow coconut leaf”, Djanoer Koening is a family-business Indonesian restaurant led by Javanese chef Ms. Suharmi Wiryatmoko (affectionately known as Ibu) – the wife of a former chef at Hilton Singapore and her son Mr. Dimas Samuel.
  • Djanoer Koening has been invited to do the catering at a presidential event at the embassy by the Indonesian Embassy and Indonesian President Susilo Bambang Yudhoyono has been attracted by the food when he sampled their cooking.
  • Djanoer Koening offers more than just mellow Padang curries, tauhu telor and the occasional ayam penyet. There are 23 items across the board, excluding specials on the menu, dining at Djanoer Koening is a bit of an eye and palate opener.
  • Catering service is available.

Ambience
–    Authentic Javanese dining ambience as an Indonesia’s rumah makans (“eating houses”)with kitschy and authentic décor from the batik on the wooden tables to the dish shots slapped in the glass facade and the mismatched shades of wood
–    On the purple walls, there are some special printed banners reminding the culture of Jogjakarta, the city from which most of Djanoer Koening’s food originates. One each batik cloth-covered table, there are some little baskets of Indonesian snacks (at Singapore prices) and a colorful display by canned drinks in a see-through chiller

Quality of the food
–    Their policy is healthy and no-MSG
–    Djanoer Koening serves quality and authenticity home-style Indonesian cuisine, specialize in food from East and Central Java with original recipes by Chef Suharmi so their fried chicken is from Kalasan, and the soup recipe comes from Betawi
–    Only the finest ingredients, herbs & spices are used to create the perfect blend for the greatest Javanese cuisine

Must try
Specials
–    Bakso urat – beef ball soup in a fragrant bone-boiled broth
–    Oseng-oseng mercon – spicy stir-fried beef with a sharp bite coming from petai (stinky beans)
–    Perkedel kentang  – potato and chicken cutlet dipped in egg and then shallow-fried
–    Nasi Gudeg Jogj – a Jogjakarta special of rice with stir-fried jackfruit, chicken cooked in coconut milk, egg soaked in jackfruit juice and other unusual dishes (Available Friday-Sunday only)
–    Ayam Bakar Kalasan – Kalasan fried chicken
–    Soto Ayam Magetan – Magetan chicken soto soup
–    Mie Ayam Pangsit – Chicken noodle with wanton
–    Sate Ayam Madura – Madura chicken satay

Others
–    Bakso urat soup
–    Soto Ayam Magetan – chicken soup with rice
–    Stone-cooked quarter of grilled duck accompanying thin sweet sauce, enhanced with kaffir lime leaves and chili

Desserts
Fresh desserts

Drinks
–    Es teler – coconut milk-based and filled with coconut strips, medium-ripened avocado chunks, the jelly-like nata de coco and jackfruit (when available)
–    Es doger – coconut milk-based and filled with palm seeds, rose syrup and fermented tapioca
–    Milky avocado juice

Notes
–    Javanese food is sweeter than Indonesian food, they use quite a lot of kecap manis in the food
–    The curry is not served at Djanoer Koening
–    They also offer the party-sized cone-shaped Nasi kuning (S$250-$425 for 20-50 people) – cone shaped yellow rice surrounded by different dishes like fried chicken and rendang, but it is only available for catering orders of at least 20 people and you have to order in advance

Prices of main dishes: S$6 – $9.50

How to get there
Bus lines: 33 (Walking 2 mins from bus stop B82151)
Nearest MRT station: Eunos MRT (EW7) (Walking 13 mins from Exit A to here)

Tambuah Mas @ Paragon

Tambuah Mas offers classic Indonesian fare in a clean, air-conditioned environment. Founded in 1981, it is considered the Indonesian restaurant with the longest history of catering the best Indonesian food for locals and tourists in Singapore.

HIGHLIGHTS:

  • Indonesian home-style cuisine from Padang, Sulawesi, and Java: As one of the oldest Indonesian restaurants in Singapore, Tambuah Mas has won people’s hearts by serving up all the basic dishes from Padang, Sulawesi, and Java. These dishes are prepared by native Indonesian chefs using guarded family recipes to maintain authenticity.
  • The best version of Tahu Telor: Tambuah Mas’s Tahu Telor (S$12.50) is a dish to die for, featuring fried cubed beancurd and eggs topped with a spicy-sweet dark sauce. Despite its simple ingredients, this dish turns into a wonderful culinary experience in the hands of the chef. Its crispy and soft texture, combined with its light and sweet taste, makes diners feel like they’re in heaven.

MENU: Tambuah Mas’s menu is of decent size, covering 10 food categories, including salads, soups, satay, chicken, beef, seafood, vegetables, rice, desserts, and drinks. All of the dishes are of high quality and well-presented. Set menus for large groups are also available.

RECOMMENDED DISHES

  • Tahu Telor (fried beancurd and eggs)
  • Rendang Lembu (beef rendang)
  • Ikan Pedas (grilled seabass in banana leaves)
  • Kepala Ikan Istimewa (fish head simmered in spicy-sweet-sour asam sauce)
  • Sop Buntut (spicy ox-tail soup)
  • Udang Belado (fried succulent prawns in chilli gravy)
  • Gado Gado (mixed vegetables with tofu, crackers and spicy peanut dressing)
  • Kangkong Belacan (stir-fried water spinach with chilli shrimp paste)
  • Sayur Lodeh (cabbage, long beans & beancurd in spicy coconut milk)
  • Es Chendol Kacang (green bean jelly & red kidney beans in coconut milk)
  • Air Seri (homemade lemongrass drink)
  • Young coconut

PRICES:

  • Satay: S$10.50
  • Vegetables: S$5.50 – S$14.50
  • Chicken: S$8.50 – S$15.50
  • Beef: S$8.50 – S$11.50
  • Rice and Noodles: S$10.00 – S$17.00
  • Salads: S$5.50 – S$7.00
  • Soups: S$6.50 – S$14.50
  • Seafood: S$20.00 – S$37.00

NOTES:

  • Reservations are highly recommended.
  • It is possible to place an order while waiting in the queue to reduce waiting time after being seated.

Cumi Bali Indonesian Restaurant

Cumi Bali Indonesian Restaurant is a casual Indonesian restaurant with a rich history of serving authentic Indonesian cuisine. This old-school restaurant is traditionally run by a family who has been successful in maintaining the high quality of their food for decades.

HIGHLIGHTS:

  • Impressive house specials: Cumi Bali Indonesian Restaurant presents diners with a dazzling array of house specials, including Sate Madura (chicken satay), Cumi Bali (grilled squid), Ikan Bakar (grilled fish), Kambing Rendang (lamb rendang), Sapi Rendang (beef rendang), and Cendol (a dessert). These delicious dishes have drawn a loyal following for more than two decades.
  • Sate Madura is a standout: The chicken satay at Cumi Bali is grilled to perfection, leaving it smoky and tender with a wonderful sweet and sour taste from the Kecap Manis marinade. A chicken satay stick costs S$7 and is generous enough to be a main course for one person.

MENU: Cumi Bali Indonesian Restaurant offers a decent-sized menu with all dishes freshly prepared after the order is placed. Food portions are generous and suitable for sharing.

PRICES:

  • Meats: S$18 – S$28
  • Vegetables: S$6 – S$20
  • Soups: S$16 – S$28
  • Fried dishes: S$5 – S$36

LOOK & FEEL: Cumi Bali Indonesian Restaurant is a small, casual restaurant located in a shophouse along Tanjong Pagar. Ground-level seating is quite limited, while there is more space upstairs. The restaurant features a simple and basic interior with plastic-covered tables.

GETTING THERE:

  • Buses: Bus 80 and 145 (Walk 1 min from bus stop B05271)
  • Nearest MRT station: Tanjong Pagar MRT (EW15) (Walk 5 mins from Exit A)

Au Petit Salut

The multi-award winning Au Petit Salut restaurant has long been recognized as one of the best French restaurants in Singapore. Previously known as a restaurant serving traditional French cuisine, Au Petit Salut has recently undergone refurbishment to become a chic, modern place to perfectly pair with its new menu featuring modern French fare.

HIGHLIGHTS:

  • A beautiful and romantic French restaurant: The restaurant’s beauty lies in its both indoor and outdoor dining areas. Nestled in a black and white bungalow at Dempsey, the alfresco area of Au Petit Salut is surrounded by lush greenery and gently flowing waterfalls. It is a truly tranquil ambience for gastronomic experience. The indoor main dining room is a classy venue, exuding an elegant and romantic vibe for celebrating love.
  • Value for money and spoilt for choice set lunch: Au Petit Salut is famous for its set lunch, priced at S$38++. While most of other restaurants’ lunch set menus offer diners limited choices, Au Petit Salut’s menu enables people to select foods for their 3-course lunch from an impressively large list.
  • Crispy French duck leg confit, a dish that makes diners come back for more: This main course is an outstanding item on the menu. The superb crispy duck skin makes the dish unforgettable.
  • Extensive list of French wines at reasonable prices: There are approximately 100 labels available at the prices that are kind to your wallet. The restaurant’s sommelier is in the know, helping with the best wine and food pairings.

RECOMMENDED DISHES

  • Tartare of beef tenderloin, Pommes Frites
  • Pan seared duck foie gras, green apple, strawberry and balsamic vinaigrette
  • Baked Burgundy snails, bone marrow, garlic & parsley butter
  • Wagyu rib eye served with a choice of side dish
  • Seafood platter

AVERAGE PRICE/PAX: S$80

RESTAURANT CAPACITY: The main dining area on the ground floor can accommodate up to 100 guests indoors and outdoors while the first floor is designed for two private dining rooms with seating capacity of 40 each.

Gunther’s Modern French Cuisine

Gunther’s restaurant by the Garibaldi group is an award-winning restaurant serving modern French cuisine. With a classy ambiance, good service, and yummy dishes, Gunther’s is an ideal choice for business meetings or celebrations.

HIGHLIGHTS:

  • Cold angel hair pasta, Oscietra caviar, a gorgeous creation of chef Gunther: The dish looks simple but it turns out to be divine in flavor, marked by top-notch ingredients of truffle and Oscietra caviar. Once enjoying this Gunther’s signature dish, you may forget everything eaten before.
  • Good value weekday set lunch menu: Fine dining on a budget? It is what Gunther offers in its weekday lunch set. With S$80++, diners will have a delicious 5-course meal in an elegant setting.
  • Daily specials: Chef Gunther doesn’t change his menu regularly, but he knows how to make his offers always new by using a “daily special cart”. Those on the cart are what can never be found on the menu, but can be touched by hands when the cart full of best in-season produce is shown at your tables. Don’t forget to ask about the price as special foods always come with special price tags.

LOOK & FEEL: Nestled in a shophouse along a small street, Gunther’s has a tasteful and elegant setting. The dark earth tones make the place calm for a relaxing dining experience. The restaurant can accommodate up to 43 guests with 25 in the main dining room and 18 in its two private rooms.

MENU: Gunther’s menu presents French cuisine with modern cooking methods, leaving dishes light and innovative.

The a la carte menu consists of

  • Light Bites: S$25 – S$48
  • Oscietra Caviar Specials: S$25 – S$490
  • Timeless Collection: S$25 – S$188
  • Savoury & Sweet Collection: S$8 – S$40

The degustation menus come in

  • 4 Courses at $195 per person (Wine Accompaniment at $95)
  • 6 Courses at $295 per person (Wine Accompaniment at $135)
  • 9 Courses at $375 per person (Wine Accompaniment at $175)

MUST-TRIES:

  • Carpaccio of Wagyu beef, Tartare style, crispy potato
  • Roast smoked foie gras, mousseline of green apple
  • Cold angel hair pasta, Oscietra caviar
  • Grilled US tenderloin, bone marrow, bordelaise sauce
  • Whole roasted Maine lobster “thermidor”
  • Fine apple tart “a la dragees”, Havana rum raisin ice-cream