Allo

Allo
Allo
Image: Allo
  • Loved for
    Valrhona Dark Chocolate Feuillantine Cake
  • Prices
    $35+ per person
  • Address
    72 Desker Rd Singapore 209595
  • Phone
    +65 8897 9230
  • Opening hours
    Tue to Sun 11:00 - 15:00, 18:00 - 22:30
  • Website
  • Allo is a modern French restaurant with a relaxing ambiance that is reminiscent of courtyards in the South of France. The restaurant is the brainchild of Chef Andrew, who has a decade of experience as a chef and restaurateur. He previously headed Napoleon Wine Bistro before opening his own restaurant.

    Highlights

    • French cuisine that’s delicious and borderless: Chef Andrew’s specialty is European cuisine, which shows in Allo’s menu, as it has France at its heart but with a European flair. Among traditional French dishes and desserts, you’ll also find tastes of France’s neighbours like Italy with the menu’s pasta options. 
    • Great value set lunch menu:  French cuisine is often seen as heavy on the wallet, but this is not the case with Allo’s Set Lunch menu (from S$15.90). The La Pasta option of the set menu is the most affordable, including a starter, main, and dessert. Even the regular menu is accessible, making it a great spot to grab lunch or dinner without spending extravagantly.
    • Presentation that’s out of a cooking magazine: Allo’s chefs pay great attention to the presentation of each dish, adding little touches to make the food stand out. Not only is the food delicious, but it’s also very Instagram-worthy!

    LOOK & FEEL: Allo is a French bistro, so its vibe is very casual and relaxed. It offers indoor and outdoor seating areas with a warm and bright ambiance. With marble-top tables and cane chairs, its decor is inspired by the French cafe culture.

    MENU:

    • Allo’s menu is inspired by traditional French cuisine, but it’s also fresh and modern, with influences from other cuisines.
    • The à la carte menu offers bisque, cheese platters, and creative appetizers like Salmon and Mango Tartare, as well as mains featuring all types of proteins, from traditional Duck Confit to light yet hearty Barramundi with Caviar D’Aubergine. It also serves breakfast, with a menu predominantly featuring eggs. The menu includes a variety of carb-rich dishes, such as pasta dishes. And for dessert, Allo offers the quintessentially French creme brulee.
    • The Set Lunch menu has two choices, one with a focus on pasta and one with a focus on protein.

    RECOMMENDED DISHES:

    • Lobster Bisque
    • Foie Gras Terrine
    • Beef Tenderloin with Potato Dauphinoise & Seasonal Vegetables
    • Wagyu Beef Sirloin with Pomme Puree & Seasonal Vegetables
    • Prawn Algio E Olio
    • Valrhona Dark Chocolate Feuillantine Cake

    PRICE RANGE:

    • Set lunch menu starts from $15.90 
    • Cheese platter starts from $20
    • Appetisers start from $12
    • Mains start from $22
    • Desserts start from $11
    • Wine starts from $60

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