Destination rooftop bar Smoke & Mirrors kicks off a month of celebrations for its fifth anniversary with three guest shifts over the course of November. Guests can expect creative menus of drinks from each of the award-winning personalities popping up at Smoke & Mirrors, including house favourites from the bar as well as a cocktail from each bartender specially crafted for the occasion (all cocktails priced at S$22++).
The first shift will feature Kelvin Saquilayan, Frank Hu, and Tim Rosete of Manhattan Bar on Monday, 9 November, 6 – 9 PM. The star bar team will present three cocktails from their newly launched “New York Personified” menu; the Chaplin 92 (persimmon-infused Martell VSOP Cognac, house lime cordial #3, absinthe, Peychaud Bitters, and Sujeonggwa), the spirit-forward Leather Jacket (Havana Club 7 Years Rum, bourbon whiskey, Amaro Montenegro, Mancino Rosso Vermouth, Strega and bitters) and the bittersweet Kiss and Cry (Monkey 47 Dry Gin, Campari, Mandarin Napoleon, grapefruit, lemon, egg white, and Perrier Jouët Champagne). Specially created for Smoke & Mirrors’ fifth birthday, the team will also present their Padang Fizz, an ode to the bar’s scenic location comprised of Altos Blanco Tequila and clarified strawberry yogurt milk punch, topped with East Imperial Grapefruit Soda.