LOOK & FEEL: JAG doesn’t have the typical plush interiors that you might expect from a French fine-dining restaurant. Instead, it has a cozy, family restaurant vibe that’s reminiscent of Europe. With only six tables, the restaurant can accommodate up to 16 guests per service.
MENU: The menu heavily features seasonal vegetables, herbs, and seafood. Don’t fret if you are not a fan of vegetables. You’ll be amazed at how Chef Jeremy cleverly transforms the season’s harvest into culinary delights that would make you reconsider eating your greens. Just let the staff know if you have any food allergies or restrictions so that you will have a unique dining experience made especially for you.
Here are their Winter 2024 (January to March) and Spring 2024 (April to June) menus:
- “Proteins” Lunch Menu Winter 2024: $175++
- “Vegetarian” Lunch Menu Winter 2024: $148++
- “Proteins” Dinner Menu Winter 2024: $338++
- “Vegetarian” Dinner Menu Winter 2024: $278++
- “Proteins” Lunch Menu Spring 2024: $175++
- “Vegetarian” Lunch Menu Spring 2024: $148++
- “Proteins” Dinner Menu Spring 2024: $338++
- “Vegetarian” Dinner Menu Spring 2024: $278++
