Kaya (Coconut Jam)

Kaya (Coconut Jam)
Kaya (Coconut Jam)
Image: Ya Kun

Kaya toast is widely recognized as a national breakfast dish of Singaporeans, in which the toasted bread is filled with butter and kaya, a jam made from eggs, sugar, coconut milk, and pandan leaves. This flavourful jam is also used as a topping for several desserts and cakes. You can buy kaya jars at most supermarkets in Singapore.

PRICE RANGE: From S$5.00 to S$10.00 per jar

WHERE TO BUY:

  • Ya Kun Kaya Toast shops islandwide
  • Changi Airport souvenir shops
  • Supermarkets islandwide

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