Long Beach Seafood Restaurant: Chilli Crab by The Beach

Long Beach Seafood Restaurant

Filed in best chilli crab | January 04, 2021

Image: Long Beach Seafood Restaurant

Best for
Chilli crab by the beach
Price
$50 per pax
Address
1202 East Coast Parkway, #01-04 East Coast Seafood Centre
Phone
+65 6448 3636
Opening hours
• Mon-Thu: 14:30 – 00:15
• Fri: 13:30 – 00:15
• Sat: 11:30 – 01:15
• Sun & PH: 11:30 – 00:15
Website
longbeachseafood.com.sg

Long Beach Seafood Restaurant has long been a seafood paradise for Singaporeans. This famous restaurant has gained a number of culinary awards for serving the finest and freshest seafood ever. Although its main restaurant at 1018 East Coast Parkway is no longer in existence, the chilli crab and black pepper crab legend is still alive at its other outlets.

Image: Long Beach

Highlights

A spicy version of chilli crab: Long Beach’s chilli crab is granted to be the highest rank of seafood feast, especially for chilli – seafood lovers. The higher level of spiciness sets this restaurant apart from others. The gravy is an impeccable combination of spiciness, sweetness and saltiness, complementing perfectly with man tou. And how is the crab? Absolutely, it is the best in your dish with very juicy and fresh flesh.
Best place to have black pepper crab: This legendary dish was firstly created by a talented chef of Long Beach. Since then, black pepper crab has become Long Beach’s signature dish and obtained a remarkable reputation amongst restaurants. As such, crabs are served up on your table with a perfectly coated layer of fragrant and delicious black pepper sauce, making the fresh and succulent flesh tastiest.

HOW BIG IS THE CRAB ?
Crab is ordered in kilogram. Minimum weight of mud crab is 1 kilogram while Alaskan king crab and Australian king crab have the sizes from 3 kilograms to 10 kilograms.

OTHER MUST TRIES:
Besides crab, Long Beach offers numerous other impressive seafood dishes as well as noodles, rice, vegetable, soup, chicken, duck and dessert dishes. Here are some Long Beach’s specialties that are worth trying:

Deep fried whole grouper in Shanghai style
Steam live Scottish razor clams with minced garlic
Deep fried crawfish
Live golden stripe lobster
Crispy duck
Durian pudding
Sweet yam paste with ginkgo nuts

Long Beach seafood Image: Long Beach

AVERAGE PRICE PER PAX: S$50

NOTES:

Peanuts and towelettes given to you upon arrival are not complimentary. Peanuts are charged at S$2.00 and a towelette costs S$1.00.
Be prepared that your hands will get messy with the sauces
Reservations are recommended as the restaurant is always packed out.

QUICK FACTS:

Long Beach was firstly set up in 1946 at Bedok Rest House.
There are many Singaporean brilliant dishes created by Long Beach such as Black Pepper Crab, Drunken Prawns with VSOP Brandy, BBQ Golden Phoenix Fish, Renowned Crispy Duck, Golden Stripe Lobster, and House Speciality Prawn.
Long Beach has warmly welcomed many local and international Presidents, Prime Ministers, former Presidents, ministers, and heads of state with its specialties.
Long Beach has also perfectly served international celebrities like Lady Gaga, Morgan Freeman, Brendan Fraser, Michelle Yeoh, Low Kar Ying, Liza Wang, Charmaine Sheh, Myolie Wu, Wakin Chau, Jay Chuo, Raine Yang, Show Luo, Stephanie Sun, and Lee Min Ho as well as local celebrities.

ALL LONG BEACH LOCATIONS:

Long Beach KING Seafood
Address: 220 Stadium Boulevard, Singapore
Tel: (65) 6344 7722
Opening hours: Daily 11:00 – 15:00; 17:00 – 01:15

Long Beach UDMC Seafood Restaurant
Address: 1202 East Coast Parkway, #01-04 East Coast Seafood Centre
Tel: (65) 6448 3636
Opening hours:

Mon-Thu: 14:30 – 00:15
Fri: 13:30 – 00:15
Sat: 11:30 – 01:15
Sun & PH: 11:30 – 00:15

Long Beach @ DEMPSEY
Address: 25 Dempsey Road, opposite Singapore Botanic Gardens
Tel: (65) 6323 2222
Opening hours: Daily 11:00 – 15:00, 17:30 – 13:30

Long Beach IMM Seafood Restaurant
Address: Jurong East St 21, Level 3, IMM Building, Next to Rooftop Garden
Tel: (65) 6566 9933
Opening hours: