MENU: The menu is expansive with a lot of vegan and non-vegan food selections. Mock meats are available upon request in order to cater to vegans. The regular menu is also customizable according to your specific diet, and the owners are open to feedback and suggestions. In fact, part of Sin Hoi Sai’s tradition is to include dishes popular by demand on their menu.
AMBIANCE: Tucked along the busy East Coast Road, Sin Hoi Sai is a tourist attraction on its own. It is why a boisterous, jam-packed crowd during its peak hours has been a normal scenario in this eating house. However, the spacious area, cool breeze, and friendly staff make up for these oddities. The laid-back ambiance feels like enjoying a hearty meal with your friends and relatives.
- San-lou Horfun
- Sambal Beef Fried Rice
- Sambal Kangkong
- Sweet and Sour Pork
- Marmite Pork Ribs
- Indonesian Chicken
NOTE: Reservation is highly recommended.