Korean food is viewed as one of the healthiest cuisines on earth.
With an emphasis on grains, vegetables and meats, Korean dishes are cooked simply and seasoned with some popular spices and sauces including sesames and sesame oil, chili pepper paste, soybean paste, garlic, ginger and chili pepper flakes. As such, it will be a missing if you have not tried.
A Korean meal is featured by numerous shared side dishes (banchan) selected to complement each other. To Koreans, eating is a way to connect to people and provide body with tastes as well as medicine rather than solely filling up the stomach. So a meal with numerous components made from various ingredients is a means to transform philosophy to real life.
Use our list to immerse yourself in the deliciousness of Korean cuisine, brought to life by the experienced chefs from the best Korean restaurants in Singapore.
See also: The 5 Best Korean BBQ In Singapore