Tomato cooking school

Tomato cooking school
Tomato cooking school
Image: Tomato cooking school
  • Class Size
    Varies
  • Ages
    5 to 14 years
  • Cuisine
    • French
    • Italian
    • Russian
    • Indian
    • and more
  • Prices
    S$400+
  • Location
    • River Valley
    • Bukit Timah
    • Joo Chiat
    • Thomson
  • Address
    278 River Valley Road
    Singapore 238319
  • Phone
    +65 3125 1946
  • Opening hours
    Mon to Fri 08:30 - 16:30
  • Website
  • Tomato Cooking School is all about kids' cooking camps, offered several times a year in various locations throughout Singapore. Run by experienced chefs, this cooking camp is just for children. Their goal is to make cooking fun for them.

    Highlights

    • Seasoned chef-designed menu: The head chef behind the menus taught at Tomato Cooking School is Domenik, a graduate of Nanyang Polytechnic and a trainee at the esteemed Cordon Blue in Paris. So, the menu incorporates modern cooking techniques on par with children’s capabilities. 
    • Kids cooking parties for birthdays and holidays: Besides cooking camps, they also offer kids cooking parties where all kids can come together and take a cooking class with their instructor. Designed for kids five and above, it’s a three-hour class that explores cuisines worldwide. You can choose from different menus (France, Italy, Russia, Spain, Japan, India, and more). It’s an opportunity for friends to take a class together and enjoy cooking.
    • Designated cooking stations with all the equipment provided: The school provides all the equipment, and each participant has their own station. In addition, the instructors are always present to provide guidance and answer questions.

    CLASSES

    • Seasonal Camps (Summer, Autumn)
    • Holiday Camps (Easter, Chinese New Year, Christmas)
    • Ages 6 to 14
    • Five Day Camps
    • Two Time Slots (9 a.m. to 12 p.m. and 1 p.m. to 4 p.m.)

    RATES

    • Camp: From S$400 per week
    • Cooking party: S$80 per participant

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