5 Best Halal Buffets in Singapore for All Occasions

21 on Rajah at Days Hotel is the best place to go if you have a hankering for authentic Mediterranean cuisine. Revered for clean, robust flavors and the freshest ingredients, 21 on Rajah recognizes time-honored Mediterranean cooking that satisfies even the most discriminating tastebuds.

Highlights:

FOOD:

• 21 on Rajah’s buffet menus vary on weekdays and weekends, and brunch, lunch, and dinner. The staples on each menu are Appetizers and Salad, Mediterranean Mix and Tapas, Asian and Local Buckets, Western Buckets, Pasta, Soup of the Day, Cakes and Pastries, Local Desserts, Fruits, Ice Cream, and Hot Beverages.
• There are four variants of pasta on rotation, with a choice of spaghetti, penne, and farfalle.
• If you’re a big lobster fan, the dinner or brunch buffet is best for you because 21 on Rajah has amazing Slipper Lobsters in Chili Sauce with Mantou.

MUST-TRY MAIN DISHES:

• Homemade Cured Salmon Gravlax with Fennel Salad and Mustard Horseradish Dill Dressing
• Mixed Seafood with Cocktail Sauce
• Assorted Grilled Kebab with Creamy Garlic Sauce
• Grilled Prawn Kebab in Mediterranean Style
• Assorted Grilled Flatbread with Flavored Hummus
• Braised Lamb Shank with Moroccan Spice
• Nonya Laksa with Prawns
• Slipper Lobster in Chili Sauce with Mantou

MUST-TRY DESSERTS:

• Mango Savarin Cake
• French Blueberry Financier
• Durian Pengat in Shooter Glass with Gula Melaka Syrup
• Pulut Hitam Served with Coconut Ice Cream
• Assorted Nonya Kueh

SERVICE:

• Every item on the buffet menu is served a la carte, so each plate is guaranteed fresh.
• 21 Rajah has a friendly and attentive wait staff to cater to your needs.

BUFFET PRICES:

• Weekday buffet lunch: S$48++ per adult; S$22++ per child
• Weekday buffet dinner: S$58++ per adult; S$29++ per child
• Weekend buffet brunch: S$58++ per adult; S$29++ per child
• Weekend buffet dinner: S$68++ per adult; S$34++ per child

Peppermint at Park Royal Collection, Marina Bay, guarantees a hearty, healthy, and genuinely memorable buffet dining experience.

Behind the luxurious spread of fresh seafood, roasted and grilled items, and local and international fare, is a brilliant farm-to-table concept where they harvest fresh produce daily from their own urban farm.

Highlights:

FOOD:

• Innovative, vibrant, and flavorful plant-based and meat specialties, freshly prepared on the spot in their display kitchen
• A seasonal menu to take advantage of the freshest and highest-quality ingredients
• Delicious refreshments with robust flavors from Peppermint’s urban farm

MUST-TRY MAIN DISHES:

• Roasted Milk-fed Veal Leg Char Siew Style
• Pot-Roasted Black Angus Beef Oyster Blade with Fresh Herbs
• Pacific Flower Clam
• Double-Boiled Spring Chicken with Wintermelon
• Grilled Baby Lamb T-bone Steak
• Singapore Seafood Laksa
• Cold Tofu with Sesame Dressing
• Smoked Meat Carbonara Linguini

MUST-TRY DESSERTS:

• Ice Gem
• Butterfly Biscuit
• Urban Farm Banana Fritters with Nutella
• Wild Berries Crumble
• Peppermint Cucumber Sorbet

BUFFET PRICES:

• Mon to Fri lunch: S$68++ per adult; S$34++ per child
• Sat & Sun lunch: S$78++ per adult; S$39++ per child
• Mon to Thu dinner: S$98++ per adult; S$49++ per child
• Fri, Sat & Sun dinner: S$108++ per adult; S$54++ per child

Atrium Restaurant is located on the fourth level of the Holiday Inn on Outram Road.

This Halal-certified buffet restaurant is famous for its stellar execution of Singaporean classics, such as Laksa, Chili Crab, and soft, fluffy Roti Prata.

Aside from their local fare, you are sure to enjoy their prime-grade fresh seafood, Western dishes, and the latest addition, Korean Corner.

Highlights:

MUST-TRY MAIN DISHES:

• Singapore Chili Crab
• Satay
• Gado-Gado
• Beef Rendang
• Ginseng Chicken Soup
• Roasted Lamb Leg
• Chicken Cacciatore
• Sushi and Sashimi

MUST-TRY DESSERTS:

• Hawker Uncle Ice Cream
• Nyonya Cakes
• Durian Pengat
• Ais Kachang
• Mango Bingsu

BUFFET PRICES:

• Weekday buffet lunch: S$92++ per adult; S$25++ per child
• Weekday buffet dinner: S$98++ per adult; S$25++ per child
• Weekend buffet lunch: S$110++ per adult; S$30++ per child
• Weekend buffet dinner: S$125++ per adult; S$30++ per child

NOTES:

• Menus change occasionally
• Advanced reservations for weekend dining are accepted, with a deposit required.

Situated at Royal Plaza on Scotts, Carousel is an award-winning buffet restaurant offering one of the best Halal international buffets in Singapore.

The restaurant is renowned for its sumptuous Asian and Mediterranean buffets in an elegant setting.

Highlights:

FOOD:

• Cold seafood, Indian, Japanese, and dessert stations are the standouts among various food counters at Carousel.
• Japanese counter boasts an array of sushi, sashimi, tempura, and soba.
• There are three dessert counters, offering chocolate fountains, hot desserts, and Asian desserts.

BUFFET PRICES:

• Weekday lunch: S$71.00++ (adult) | S$38.00++ (child)
• Weekend lunch: S$78.00++ (adult) | S$41.00++ (child)
• Weekday dinner: S$88.00++ (adult) | S$48.00++(child)
• Weekend dinner: S$98.00++ (adult) | S$52.00++ (child)
  * 15% off total food bill for paying by credit cards of AMEX, CIMB, Citibank, Maybank, OCBC, DBS/POSB, UOB.

PROMOTIONS: Follow this link to view their latest dining promotions.

Asian Market Cafe has had its Halal certification since 2010. Since then, Asian Market Cafe has become one of the most popular Halal hotel buffet restaurants in Singapore and has established a loyal following for its pan-Asian buffet menu.

Highlights:

FOOD:

• Asian Market Cafe boasts a wonderful spread of Asian food with the main focus on Chinese, Malay, Indian, and Japanese delights.
• Besides the outstanding cold seafood and dessert counters, sashimi and kebab stations also draw diners’ attention. There are several types of high-quality sushi and sashimi for you to have an endless flow.
• Fresh oysters are opened on the spot.
• Teh tarik section is another highlight of Asian Market Cafe. The teh tarik (milk tea) has a perfect sweet level and is beautifully served by a skillful staff.

MUST-TRIES:

• Oyster
• Crayfish
• Mussel
• Clam
• Prawn
• Chilli crab
• Lamb kebab
• Satay
• Laksa
• Grilled stingray
• BBQ squid
• Mango salad
• Peanut butter cake
• Portuguese egg tart
• Durian pudding
• Teh tarik (milk tea) 

ATMOSPHERE: Although Asian Market Cafe is a five-star hotel restaurant, it maintains a casual atmosphere. With its nicely decorated and cozy dining room, it attracts a multitude of buffet lovers, creating a vibrant and bustling atmosphere.

BUFFET PRICES:

• Daily Lunch: S$84++ per adult, S$42++ per child (6-12 yo)
• Mon to Thurs Dinner: S$90++ per adult, S$45++ per child (6-12 yo)
• Fri to Sun Dinner: S$98++ per adult, S$49++ per child (6-12 yo)