5 Best Vegetarian Catering Services in Singapore: 2024 Guide

Headquartered in Kong Guan Industrial Building, YLS is a Chinese vegetarian catering service provider that offers a wide selection of vegetarian and non-vegetarian dishes for special occasions. Although it is GST registered, its vegetarian buffet menus are all priced reasonably from S$8.80 to S$13.80.

Highlights:

MENUS
YLS Catering has four menu options for lunch and dinner that encompass 12 food categories with over 50 food items.

• Menu 1: S$8.80/7 courses/min 50 pax
• Menu 2: S$9.80/8 courses/min 40 pax
• Menu 3: S$10.80/10 courses/min 30 pax
• Menu 4: $13.80/8 courses/min 20 pax

 DELIVERY FEE: S$40

 PAYMENT MODE: Cash/Cheque on delivery

Being a reliable caterer with the Singaporean Entrepreneurs Award in 2013, Ronnie Kitchen satisfies customers with their famous and tasty dishes such as chicken curry, braised pork with bun, ginger duck, and pineapple fried rice.

Highlights:

MENU OPTIONS
Ronnie Kitchen offers four menu options, comprised of 11 food categories with 50 Chinese food items.

• Menu 1: S$8.80/7 courses/min 50 per pax
• Menu 2: S$9.80/9 courses/min 40 per pax
• Menu 3: S$10.80/10 courses/min 30 per pax
• Menu 4: S$13.80/8 courses/min 20 per pax

 Delivery Fee: S$40

 Payment Mode: Cash/Cheque on delivery

Founded in 1984, Yeh Lai Siang is a Chinese food caterer that has succeeded in expanding its menu to include Thai, Hainanese, and Western cuisines in. Many locals run to this establishment for its highly reliable vegetarian catering service. You can never go wrong with its traditional Hainanese chicken rice, curry chicken, cereal butter prawns, and duck cooked with yam.

Highlights:

MENU OPTION: Yeh Lai Siang only offers a single buffet menu; however it is divided into 12 food categories, under which approximately 80 diverse dishes are available for catering. Vegetarian Divine Lunch/Dinner Buffet – S$11.80 per pax/8 courses/ min 30 persons

DELIVERY FEE: S$40

PAYMENT MODE: Cash/Cheque on delivery

You might have heard of the Tung Lok brand already, but what you should know is that you can also bring Tung Lok experience to your home. With years of experience in food preparation, delivery, and table arrangement and innovative approach to creating the menu, Tung Lok set their own standards in Singapore catering service industry.

Highlights:

MENU OPTIONS: Bellygood’s vegetarian menu is mostly Asian-inspired. It comes fixed, but you may add some side orders, if you desire so. Vegetarian Divine – S$18.00 per pax/fixed 11 courses /min 30 persons.

 DELIVERY INFORMATION

• An order of vegetarian buffet package requires S$50 transport fee plus 7% GST
• Delivery time is from 8.00am to 8.00pm

 PAYMENT MODE

• Cheque on delivery
• Nets
• Credit Card

Yet another award-winning Thai restaurant, Nara has got plenty of signature food items to offer. It’s the closest thing you can get to authentic Ayutthaya boat noodles, steamed sea bass with chili lime sauce, or stir-fried soft shell crab. Nara has two outlets in Singapore at Ion Orchard and Westgate, which you can contact for catering services.

Highlights:

MENU OPTIONS

• Nara Thai Cuisine has two vegetarian menu options, Malisa and Malisa Premium Banquet, with up to 8 food categories.
• Malisa Vegetarian Buffet – S$14.90/7 courses/min 25 pax
• Malisa Premium Vegetarian Buffet – S$16.90/8 courses/min 20 pax

DELIVERY FEE: S$68

PAYMENT MODE: Cash/Cheque on delivery